Garden Vegetable Chopped Salad

Garden Vegetable Chopped Salad

Estimated Time: 10 Minutes - 100 Calories

The perfect partnership of broccoli and lettuce made this crunchy salad an excellent source of vitamin C!


  • 6 cups chopped romaine lettuce
  • 1 cup chopped broccoli
  • 1/2 cup matchstick-cut or shredded carrots 1/2 cup KRAFT Light Ranch Dressing
  • 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
  • 3 slices OSCAR MAYER Center Cut Bacon, cooked, crumbled


  1. TOSS lettuce with broccoli, carrots and dressing.
  2. TOP with cheese and bacon.

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