A different sweet treat with your strawberries! Meyer lemons, available through May, have sweeter, more aromatic juice than regular lemons.
- 4 cups quartered small strawberries
- 1/4 cup fresh Meyer lemon juice
- 1/4 cup sugar
- 1/4 cup whipping cream
- Place berries, juice, and sugar in a large bowl; toss gently to coat. Cover and chill 20 minutes.
- Place cream in a medium bowl; stir constantly with a whisk until soft peaks form. Serve whipped cream with berry mixture.