Low Carb Chocolate Pecan Cookies

Fitness Expert

This cookie recipe is great for the holidays, and is low in carbs!


  • 2 egg whites
  • 2/3 cup sugar substitute
  • dash of salt
  • 1 teaspoon vanilla extract
  • 1 cup finely chopped pecans
  • 1/4 cup semi sweet chocolate chips


  1. Preheat oven to 350 degrees.
  2. Beat egg whites until they become foamy.
  3. Slowly add sugar substitute and continue beating well.
  4. Add salt and vanilla and stir.
  5. Add pecans and chocolate chips and stir.
  6. Cover cookie sheet with foil and grease. Drop by teaspoonfuls onto cookie sheet.
  7. Put in oven and turn oven off.
  8. Leave overnight in oven.
  9. In the morning serve and enjoy!

0 Reviews