Homemade Pasta

Homemade Pasta

Estimated Time: 35 Minutes - 326 Calories

Homemade pasta! Need we say more?

Ingredients

  • 2 cups semolina flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1/2 cup warm water
  • 1 tablespoon butter

Instruction

  1. Mix together flour, salt baking powder. Add warm water and butter; knead dough until stiff. Let rest a few minutes. Roll into a ball and quarter. Using 1/4 of the ball at a time roll out to 1/8 or 1/16 inch thick. Cut into desired shapes. Let dry for 1 to 3 hours on flat surface. Cook as you would pasta

1 Review

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