Winter Black Bean Salsa

Fitness Expert

Bursting with fresh flavors, this fat free salsa is a sure hit!


  • 1 can (16 oz.) black beans, rinsed, drained 1 pkg. (10 oz.) frozen whole kernel corn, thawed 1 medium tomato, chopped 1/4 cup chopped red onion 1/4 cup fresh lime juice 1 env. GOOD SEASONS Garlic & Herb Salad Dressing & Recipe Mix 2 Tbsp. chopped cilantro 1/2 tsp. minced fresh jalapeño pepper (optional) 1/4 tsp. ground cumin


  1. MIX all ingredients in large bowl until well blended; cover. Refrigerate at least 15 minutes.
  2. SERVE with tortilla chips. Store leftover salsa in airtight container in refrigerator.

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