I love hearing how you adjusted so quickly to the new treat portions.  Seems like you are really working out maintenance well!!  I may have to ask you and LaMa for suggestions on how to plan for meals in a very small kitchen.  I have a very large kitchen now, and I'm a bit mystified as to what I used to do when I didn't have much space.  I can't imagine planning for Covid with a tiny kitchen.  I'd be storing things under the sofa and bed and anywhere I could think of.  Emergencies make me want to hoard food!