I love hearing how you adjusted so quickly to the new treat portions. Seems like you are really working out maintenance well!! I may have to ask you and LaMa for suggestions on how to plan for meals in a very small kitchen. I have a very large kitchen now, and I'm a bit mystified as to what I used to do when I didn't have much space. I can't imagine planning for Covid with a tiny kitchen. I'd be storing things under the sofa and bed and anywhere I could think of. Emergencies make me want to hoard food!