Eldaweesda
New member
ok, im reading this book about the glycemic index, it makes sooooo much sense, has anyone heard of it?
Its when you have wayyyyyyyy too many high gylcemic carbs and yoou could even be low on your calories and exercising like crazy, but if you dont balance your eating, you will GAIN WEIGHT!!!
..........your body keeps producing insulin and has to eat away at the high glycemic foods while your body stores FAT..... UGH
popcorn is high glycemic, as are baked potatoes in the microwave...BUT when you cook them in the oven, they are medium index! weird huh?
The book suggests you eat:
40% of your diet as carbs, 30% protein and 30% fat
Im going to try this....
I love learning about nutrition, I feel like a school girl!![]()
Hi Jilly, Yes I have heard about the Glycemic index. I too have a book about it from Prevention Magazine and it is very informative. I had gestational diabetes with my last two pregnancies so I am very interested in anything which can lower my insulin levels. I have been following a low glycemic diet and it has been working for me. I have an apple shape and I guess you could say I was pre-diabetic so refined carbs really effect my weight badly. I love reading about nutrition too, it really is empowering to take control of what goes into your body and view it as fuel. I like the idea that if you follow your meals with a salad that has a vinegar (preferable apple cider ) type dressing , it can lower your insulin level by up to 30%!!! Isn't that incredible!! Sounds like you have a great plan to help drop pounds!
GO BLUE!!!!
Last edited:

thanks everyone for your love and support!!!