Here's my story

I've never had any problems with fitday...

I use google chrome... maybe it is linked to the web browser you were using...

I know some people who use livestrong daily plate - but I never really got away with that and find fitday easier whenever I want to do a check on things... I know loads of people that have used fitday for their checks for the past six years... I don't think any of us use it "all the time" - but from time to time we do run checks to see if things have changed a lot since last time...

I should explain that I am still close FB friends with a lot of people who used to be on this forum six years ago... Life got too busy for us to check each diary every day but we still wanted to keep up with each other... A status update with comments and likes from friends is a lot quicker than visiting a heap of diaries... BikiniBound, KaraCooks, MissLadybug, Hickgurltx, Cinderelly, AmyRB, Dilynlew, Amberlove, Lozza, Cord, Cabbie, Curvy Girlie and a heap of others that disappeared keep up with each other over there... we talk about all sorts of things - but weight is always an issue for us... I'm sure I would have heard if others had stopped being able to use fitday...
 
Since I've started my diet I really fell in love with mustard, not only is it low caloric in comparison with mayonnaise ( 1 SPOON of mustard = 10 spoons of mayo ) but it tastes holy fucking delicious.
 
I hadn't eaten a lot today, like almost nothing cuz I had a long walk and after that I drank a lot of water so I was not hungry at all, and I felt tired the whole day, until now I've just eaten some pasta/tuna with some mustard and now I feel okay, wow really.

Nostalgic said:
Another drop... YAY!

Sorry but I prefer American mustard, French ones are so strong
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americans one taste good, that's true.
 
Benny Bent said:
@Omega : I meant on the forum of fitday, not on this forum.
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I understood that... I was just trying to say that I would have heard if my old crowd of friends were having trouble with fitday because we would have chatted about it...
 
Well I'm not lying to you obviously, I really tried to make it work and I'm gonna try again, but as I said, my lunch ( noon at least ) is really complicated, I don't really know the quantities I eat since it's made for at least 4 persons and the aliments are all mixed.
 
Assuming that you always stick to the same recipe with the same overall quantities - what I would do is enter all the items on a dummy day in the past to get an overall profile of the recipe made up.

Then create a custom food of that overall profile. You only need to do this once and it lasts forever...

Every day that you want it add 0.25 of the whole stored custom food.
 
thanks for the advice, I'll see if I can do that, it would be really useful. I also have trouble with english quantities, oz/such things.
 
Random thought, Baking.... My electronic scales do grams and oz yet I still covert online and measure in grams on them lol :-/
 
Most likely just water weight, give it a day or two and remember to always weigh yourself after you wake up in the mornings and cleared your bowel movement.
 
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