Yesterday was a good day food-wise:
7:30 am - big Latte (with 4oz of espresso....mmmmm yummy!)
8:00 am - 1-1/2 cups of blueberry oatmeal
10:00am - banana, 1/3 cup raw almonds
11:00am - Apple, yogurt with 2 tsp of flax seeds mixed in
12:15pm - Bean burrito (mushed pinto beans, a little cheddar and some salsa on a wholewheat/flax wrap), Large baby spinach salad (8cups) with olive/flax oil and an organge for dessert
4:00pm - Bean burrito, baby carrots, 1/2 cup cottage cheese
6:00pm - Protein shake
7:30pm - Cod filet, 1 cup basmati rice, baby spinach saland (about 5 cups) with olive/flax oil and balsamic vinegar
8:30pm - 2 homemade oatmeal raisin cookie and a tall glass of milk
12:30am - 1/2 cup of cottage cheese
I had a craving for a treat and still had some oatmeal cookie dough in the fridge, so I made the rest last night. I've been eating well, so I didn't feel guilty about having a couple of cookies.
Was talking about the ACL surgery thing last night...and we came to the conclusion that postponing it until the the end of the summer/early fall would be a good idea (maybe like September'ish...). That way I can enjoy cycling this summer (not likely doing any races though

) and all the other stuff. I really don't want to be out of commission during my favorite part of the year! Also that gives me more time to lose as much weight as possible by the end of the summer and strengthen my knee as much as possible as well. I think its a good plan!
