Rebel lee
New member
Its was one of my rare..i wanna cook days...Breakfast sounds lovely. Lunch sounds... heavyNo wonder your stomach didn´t pipe up for dinner.
Yea both really good..and really heavy..
Its was one of my rare..i wanna cook days...Breakfast sounds lovely. Lunch sounds... heavyNo wonder your stomach didn´t pipe up for dinner.
Yea maybe so..Maybe it´s not about you needing to figure that stuff out but about you understanding why management does stuff that might not make the most sense from a tech point of view, which could greatly improve the working climate in a firm. Or about some of your classmates some day wanting to join management.
We’ll see....not sure yetIf you yourself see it as hospital time bad: please listen to that expert voice. You deserve help and care.
Yea 3-4 is what im thinking. Prob cut a 5 gallon water bottle and use it for a base. Maybe pick up a grow light; the window in the kitchen doesnt get muchGlad your doctor is keeping an eye on you. I´d start with stuff like basil, parsley, tarragon, chives, thyme, rosemary, oregano or sage; stuff that doesn´t grow humongous and tastes great in many dishes. Probably no more than 3-5 to start with for ease of care.