
NOLA Meal Plan (Revised 5/23/11):
Breakfast
Beignet & Café Au Lait
Morning Snack
Fresh Fruits and/or Almonds
Lunch
Seafood Gumbo – Acme or Filet Gumbo (Chicken & Sausage) —K-Paul’s, Remoulade, Gumbo Shop
Afternoon Snacks
Fresh Fruits or Cheese and French Bread
Supper
Friday: Fiorella’s Shrimp PoBoy or Remoulade’s Shrimp PoBoy
Saturday: Remoulade’s Taste of Louisiana
Sunday: Gumbo Shop Shrimp Creole, Jumbalaya, & Red Beans & Rice
Monday: Remoulade’s Taste of the Bayou
Tuesday: Remoulade’s BBQ Shrimp
Wednesday: Remoulade’s NOLA Stuffed Crab
Thursday: K-Paul’s Blackened Louisiana Drum
Friday: K-Paul’s Oyster PoBoy
Evening Snacks
Same as lunch snacks
Beverages
Green Tea and lots of water.
4 oz. Glass of White Wine at Lunch and Supper





Here's the final revision. Can't go to New Orleans without eating, at least, 1 Oyster PoBoy:


