gasman
New member
I am a naturally big guy, with a large frame and stand close to 6'5 tall. In the summer of 2010 I went from my heaviest weight of 314 lbs down to 241 lbs. I changed jobs in the fall and slowly worked my way back up to 275. I dropped back down to 250ish and since then have managed to work my way back to 306lbs as of yesterday.
I know what I need to do.
1. Write down what I eat and track calories. ( I use the Loseit app)
2. Regular exercise - running, skiing, hockey, biking (have my road bike on a trainer, play hockey about 2-4 times per month, if weather allows run 1-3 times per week.)
3. Cut out alcohol, or at least weekday beers at lunch ( average 1 beer/week, switch to club soda when out for business lunch or with friends)
4. Stop eating out for lunch (resist the invites, pack great lunches)
My goal is to be back in the mid 250.s by spring, and possibly 225 by next Christmas.
I started back on the horse today. My plan is to use this diary as a daily tool to make me accountable for what I eat and what I do exercise wise.
Breakfast: 359 kcal
2 piece whole grain bread
2 tbsp peanut butter (was too much going to cut back to 1)
Coffee with tbsp of flavour. Creamer
Lunch: 496 kcal
4oz chicken breast
1/3 cup corn
1/2 cup black beans
3 tbsp balsamic dressing
3 tbsp croutons
2 cups green salad
Dinner: 670 kcal
1 cup basmati rice -cooked
1 serving of red Thai curry chicken with green beans and carrots (homemade)
Snacks : 585 kcal
1 med bananna
1 Iogo probiotic yogurt
1 mandarins orange
1 bag popcorn - low fat
1 apple
Exercise:
40 minute Yoga video with my wife - strength and flexibility
According to the lose it app I have a budget of 2546 kcal. I am going to try to stay at approximately 2000 to 2100 to allow for any underestimate in my caloric intake.
I know what I need to do.
1. Write down what I eat and track calories. ( I use the Loseit app)
2. Regular exercise - running, skiing, hockey, biking (have my road bike on a trainer, play hockey about 2-4 times per month, if weather allows run 1-3 times per week.)
3. Cut out alcohol, or at least weekday beers at lunch ( average 1 beer/week, switch to club soda when out for business lunch or with friends)
4. Stop eating out for lunch (resist the invites, pack great lunches)
My goal is to be back in the mid 250.s by spring, and possibly 225 by next Christmas.
I started back on the horse today. My plan is to use this diary as a daily tool to make me accountable for what I eat and what I do exercise wise.
Breakfast: 359 kcal
2 piece whole grain bread
2 tbsp peanut butter (was too much going to cut back to 1)
Coffee with tbsp of flavour. Creamer
Lunch: 496 kcal
4oz chicken breast
1/3 cup corn
1/2 cup black beans
3 tbsp balsamic dressing
3 tbsp croutons
2 cups green salad
Dinner: 670 kcal
1 cup basmati rice -cooked
1 serving of red Thai curry chicken with green beans and carrots (homemade)
Snacks : 585 kcal
1 med bananna
1 Iogo probiotic yogurt
1 mandarins orange
1 bag popcorn - low fat
1 apple
Exercise:
40 minute Yoga video with my wife - strength and flexibility
According to the lose it app I have a budget of 2546 kcal. I am going to try to stay at approximately 2000 to 2100 to allow for any underestimate in my caloric intake.