Want2Lose's Diary

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W2L!!!!!

Gawd you've been missed! Great to see you are well, healthy and most of all...BACK!!!!!

I missed your diary....especially the food logs. There are a few diaries on here that I depended on...at fault of my own...to get me thru the week...and yours was one of them.
(But I hung in there knowing you might be back to visit someday :) )

Great to hear from you again....really really!

I understand how the weightloss/food thing absorbed you and am glad you caught it before it got out control. Everyone needs a break from everything sometimes. :)

Well...once again, you made my day! I hope your day and weekend are just as content!!!

Take care bud!
 
Hey W2L, great to see you stopping by, even if it is only to stop Flumes pining!

Sounds like you have taken a healthy step back and revised "maintenance" so that you get to a point where its working for you rather than ruling your life!

Do come by and tell us how things are going though - it doesn't all have to be about food!
 
September 24

Jjjay and Flumes, thanks for the kind words. I have decided to resume my daily food journaling for the next two weeks. Maintenance is driving me crazy. I am back up to 125. And it's no mystery why. Chocolate candy, ice cream, chips, cheese and crackers, cheese puffs. I'm not one of those people who can look innocent and say, I have no idea why I'm gaining weight. In my case, I know exactly why! How to stop the cravings, or resist them? That is what I can't seem to figure out.

Menu
Breakfast: Oatmeal with raisins, cinnamon, soymilk; two eggs scrambled with broccoli, salsa, onion; blueberries
Snack: Jasmine tea
Lunch: Soup (lentils, brown rice, carrot, yellow summer squash, celery, tomato sauce, swiss chard, onion, garlic, cayenne, lemon juice, salt); peanuts; half apple
Dinner: Baked tofu (TJ brand, savory flavor) with brussels sprouts, onion, yellow summer squash); sweet potato with butter and cinnamon; half apple with reduced-fat peanut butter
Snack: Peanuts; dried cherries; apple with peanut butter; oatmeal; peaches with plain yogurt and cinnamon

Exercise
Walked 15,000 steps; 20 push-ups
 
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She's back!!!

Luv it!!!!!


Looks like your in the groove again W2L!!

As for your sweet cravings...just keep trying to limit yourself to smaller portions. ie: 2 scoops of icecream instead of the whole tub...or a small bowl of chips etc. Thats what I do....most times I have control and only eat what I allow myself....sometimes I ignore myself and eat more than my share...but I'm conscious of it....and accountable for my actions.

Just keep trying! Don't stop!

Have a great day!
 
September 25

Thanks Flumes. When it comes to portion control, I seem to have no willpower. I am starting to think that certain foods may be off limits to me. One taste of some of my favorites, and the cravings take over.

Menu
Breakfast: Peanuts, grapes, soymilk, coffee with hazelnut-flavored splenda and saccharin.
Lunch: Salad (lettuce, cucumbers, tomatoes, lemon juice, black pepper, low-fat blue cheese dressing); sweet potato with raisins and walnuts
Snack: One miniature jelly bean
Dinner: Canned salmon, grapes
Snack: Popcorn with salt, cooking spray, nutritional yeast ;brazil nut; cucumbers; apple with peanut butter; two pieces hard candy

Exercise
Walked 15,000 steps; 10 push-ups
 
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September 26

Menu
Breakfast: Oatmeal with peanuts, raisins, cinnamon, soymilk; grapes
Lunch: Vegetarian baked beans (TJ brand) over butternut squash with ketchup; salad (lettuce, cucumber, cherry tomatoes, lemon juice, black pepper, low-fat blue cheese dressing); grapes; walnuts
Dinner: Soup (baked tofu (TJ brand, savory flavor), carrot, onion, garlic, tomato sauce, swiss chard, kale, yellow summer squash, cayenne, herb seasoning mix); grapes
Snack: Apple with peanut butter; coffee (one sugar cube); popcorn (salt, cooking spray, nutritional yeast); three pieces hard candy (two regular, one sugar-free)

Exercise
15,000 steps; 10 push-ups
 
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September 27

Menu
Breakfast: Oatmeal (raisins, peanut butter, cinnamon, soymilk); half grapefruit
Snack: Jasmine tea with saccharin
Lunch: Tuna salad (peas, celery, onion, lemon juice, cucumbers, miracle whip, black pepper) over lettuce; butternut squash
Snack: Plain yogurt with honey and cinnamon
Dinner: Baked potato with broccoli and salsa; celery with peanut butter and raisins
Snack: Popcorn (salt, nutritional yeast, cooking spray); six hard candies (four sugar free); chocolate milk (oops)

Exercise
Walked 15,000 steps; 10 push-ups
 
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Lookin good there W2L!

I don't know how you stay on track so well! Great job!

You make it look easy! :)
 
September 2

Thank you Flumes!

Menu
Breakfast: Oatmeal (honey, peanut butter); soymilk; apple
Lunch: Sweet potato; chard; hard-boiled egg (salt); walnuts; apple
Snack: Nutrisystem bar; one sugar-free hard candy
Dinner: Salmon; cabbage (butter, salt); butternut squash; salad (lettuce, low-cal blue cheese dressing, lemon juice, black pepper); blueberries (low-fat yogurt, honey)
Snack: Half grapefruit; four sugar-free hard candies; walnuts, raisins, and dried cherries mix

Exercise
Walked 15,000 steps; 10 push-ups
 
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September 29

Menu
Breakfast: Oatmeal (raisins, walnuts, brown sugar, cinnamon, soymilk); blueberries (raw sugar)
Snack: Green tea
Lunch: Hard-boiled egg (salt); swiss chard; sweet potato; apple with peanut butter
Snack: Power bar
Dinner: Baked tortilla chips with nonfat refried black beans and salsa
Snack: Browies (oops, again);baked tofu; walnut and dried cherry mix

Exercise
Walked 10,000 steps; 10 push-ups

Watched Biggest Loser last night. I had forgotten how inspiring it can be. I added in some extra exercise while watching the show, which unfortunately resulted in extra snacking.
 
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Mmmmm. Brownies!

Thats not an ooops. Unless you ate the whole pan of them! lol

Have a great night. (Now that you got me cravin brownies! lol)
 
September 30

Hi Flumes! No, it was two brownies, but two I didn't really need.

Menu
Breakfast: Blueberries and rhubarb stewed with raw sugar; apple with peanut butter; green tea
Lunch: Hard boiled egg with salt; butternut squash; chard; kale
Dinner: Salmon with lemon juice, acorn squash, cabbage with butter, salt, pepper; green peas
Snack: Popcorn (salt, nutritional yeast, cooking spray); roasted squash seeds (salt, cooking spray); walnuts and raisins

Exercise
Walked 10,000 step; 10 push ups
 
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October 1

MEnu
Breakfast: Raisin bran; tea; 1 sugar-free hard candy
Lunch: Kale with soy sauce and sesame oil; stew (navy beans, onion, garlic, kale, chard, yellow summer squash, marinara sauce (TJ's low-fat, low-sodium brand)
Snack: Apple with cinnamon and Walden Farms peanut spread
Dinner: Boiled cabbage (butter, salt, pepper); oatmeal with peanut butter; two scrambled eggs with salsa
Snack: Black olives, raisin bran, walnut and dried cherry mix

Exericse
15,000 steps; 11 push ups
 
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October 2

The snacking is a problem. The cravings are pretty bad. I am going to try harder.

Menu
Breakfast: Oatmeal with brown sugar, cinnamon, apple, raisins (300); fruit and nut bar (150; cherry tomatoes; decaf coffee
Lunch: Acorn squash (150); vegetarian baked beans (200); salad (lettuce, lemon juice, low-fat blue cheese dressing) (50)
Snack: Apple with peanut butter
Dinner: Salad (lettuce mix, regular dressing); stew (lentils, marinara sauce (TJ brand), eggplant, onion, garlic, kale, black olives, cayenne)
Snack: Apples with peanut butter; oatmeal cookies (oats, molasses, raisins, egg, peanut butter, cooking spray)

Went to the open air market today: Lettuce (paris island and green leaf); tomatoes; kale; mustard greens; green, red, and purple bell peppers; eggplant; apples; carnival squash.

I just read an article about a writer who went to Cuba on a tourist visa for 30 days with only $20. He was trying to live as an average Cuban did, to see what it was like. He lost 11 pounds in those 30 days, because food was so expensive and he had to walk everywhere. He said that he could usually afford only about 1000 calories a day. He writes about how cooking oil and bread are rationed, and how he couldn't find any coffee he could afford. Most stores had no coffee at all. By the time he left the country, he was almost fainting with hunger. He could barely make it to the airport. It was sobering. As a person who struggles with too many available calories, it was sad to read about people who could barely find enough calories to live.
 
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The snacking is a problem. The cravings are pretty bad. I am going to try harder.

Menu
Breakfast: Oatmeal with brown sugar, cinnamon, apple, raisins; fruit and nut bar; cherry tomatoes; decaf coffee
Lunch: Acorn squash; vegetarian baked beans; salad (lettuce, lemon juice, low-fat blue cheese dressing)

Went to the open air market today: Lettuce; tomatoes; kale; mustard greens; green, red, and purple bell peppers; eggplant; apples.

I just read an article about a writer who went to Cuba on a tourist visa for 30 days with only $20. He was trying to live as an average Cuban did, to see what it was like. He lost 11 pounds in those 30 days, because food was so expensive and he had to walk everywhere. He said that he could usually afford only about 1000 calories a day. He writes about how cooking oil and bread are rationed, and how he couldn't find any coffee he could afford. Most stores had no coffee at all. By the time he left the country, he was almost fainting with hunger. He could barely make it to the airport. It was sobering. As a person who struggles with too many available calories, it was sad to read about people who could barely find enough calories to live.

Hiya W2L!
5.there is no try!" (Bet the lil bugger didn't have a weight problem! lol)
Good luck with the cravings....I think we all have our own kryptonite. Just have to figure out how to deal with it.


I was in Cuba in February with the family. Cuba is known as the Walmart of vacation spots...its pretty inexpensive and you get what you pay for, (in my opinon). But I loved it just the same. People are soooooooooo friendly and most are genuine and humble. I learned that Cubans only earn the equivalent of about 20-30 dollars a month. They have a libreta system (coupons kinda that entitle them to buy rations of food per month at a very discounted price. If they need more rice for that month for example, they must buy it at an inflated price.) So, those working in the tourist industry who get tips, can afford the extras and live like kings and queens.
Funny thing about Cuba, the tourist industry employs more doctors, teachers and engineers because working as a bartender, the doctor can easily earn the equivalent of his monthly salary in one night.
Tourist jobs are very difficult to get and not easily given up.
Cubans also have little side gimmicks for earning money. For example, illegal casa particulars, (bed and breakfasts), or dinner with the family (for a small fee) or selling of knicknacks. (And they are very creative....my kids bought toy cameras that are made out of pop cans. really cool I must say!) And of course theres the fake cigar sales that I got suckered in to.
I learned Cubans aren't starving....infact there is virtually no starvation there. And Cubans aren't poor...they just arent wealthy. They have bare necessities....(I would die with those bare necesseties). Soap for example is really hard to come by apparently.
And Cubans are very educated as it is free there. As is medical.

Could I live there....not with North American standards. But it sounds like plan B for weight loss if calorie counting doesnt work here!

Take care W2L. Keep up the great work!
 
October 3

Flumes, that is incredibly interesting about your trip to Cuba, especially about the desirability of tourist jobs. I am glad to hear most people are not starving. The writer certainly had a hard time buying enough calories, but if you live there, I suppose you learn ways around the system. If you want to read the article, it is by Patrick Symmes, "30 days as a Cuban, Pinching Pesos and Dropping Pounds in Havana" in the October Harper's. (Couldn't find an online link.)

Menu
Breakfast: Oatcakes (oats, molasses, egg whites, vanilla extract, cinnamon, cooking spray) with peanut butter; blueberries; soymilk; oolong tea. About 600 cal.
Lunch: Vegetarian baked beans (TJ brand) over brown rice with carrots and garlic; steamed kale with tamari and sesame oil; salad (lettuce, lemon juice, low-fat blue cheese dressing (WF brand)). About 450 cal.
Snack: Celery with peanut butter; sweet pickles. 200 Cal.
Dinner: Canned salmon; kale (tamari, sesame oil); oatmeal cookies (egg white, sweet potato, oats, molasses, vanilla, cinnamon, baking soda, cooking spray) with peanut butter; blueberries with honey. About 600 cal


Exercise
Walked 15,000 steps; 10 push-ups
 
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Flumes, that is incredibly interesting about your trip to Cuba, especially about the desirability of tourist jobs. I am glad to hear most people are not starving. The writer certainly had a hard time buying enough calories, but if you live there, I suppose you learn ways around the system. If you want to read the article, it is by Patrick Symmes, "30 days as a Cuban, Pinching Pesos and Dropping Pounds in Havana" in the October Harper's. (Couldn't find an online link.)

MEnu
Breakfast: Oatcakes (oats, molasses, egg whites, cinnamon, cooking spray) with peanut butter; oolong tea

Exercise
Walked 5,000 steps (so far); 10 push-ups

Thanks W2L
Have a great day!
 
October 4

This is my last day of food logging for a while. I will not have regular access to a computer. I seem to be back on track, or at least, doing better than I was. I will share a recipe I invented. Depending on how much molasses you add, they can either be breakfast oatcakes or oatmeal cookies. You can substitute brown sugar for the molasses and add things like raisins or chopped nuts.


1 tablespoon molasses (not blackstrap -- it is too bitter)
1 baked small sweet potato, about 4 oz.
1 egg white
1/2 tsp. vanilla
1 cup rolled oats
1/2 tsp. baking soda
1/2 tsp cinnamon

Mash together the first 4 ingredients. Stir in the dry ingredients. Shape into 6 flat cakes. Put on a baking sheet coated with Pam. Bake at 350 for 10 to 12minutes. This is a nonfat cookie! I spead them with peanutbutter and eat while they are still warm.

Menu
Breakfast: Oatcakes with peanut butter; soymilk; oolong tea
 
Gonna miss it W2L.

You don't know how inspiring it is to read your clocklike food diary.

You do what you have to do and us losers will still be here :D

Hope you find a way to check in as often as you find possible.

Take carez!
 
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