Thanks guys. Am getting by. 177 this morning, 30.9 inches on the waist.
Didn't get much sleep last night, probably going to do some internet research today and try and come up with a sleep plan. I need to sleep more to help with stress, and as a side bonus it also helps with the workouts and muscle building.
For a while now my strategy has been to control my home environment (and since I work out of my house it's my work environment too) so that there's not too much in the way of temptation to eat too much or to eat junky stuff. This does work and works quite well actually, and I recommend it 100% for anyone who was in my position and needed to lose significant amounts of weight.
But this trip (and some of the stuff that went on leading up to it) as well as what happens when I visit my parents highlights theu ltimate limitations of this approach. Once I'm in a situation where I can't control my environment and food and calories are cheap and in abundance, I tend to go right back where I was four years ago and tend to eat everything in sight, particularly if I'm feeling stressed or bored. Since I'm not always going to be able to have an environment free of temptation, I'm simply going to be better off learning how to resist temptation than the current practice of eliminating it.
For example, I had for months resisted buying much of anything that could be easily snacked on, because i found when I did have raisins or boxed cereal or protein bars around, I had trouble keeping away from the stuff and wound up either eating too many calories or (more commonly) would have 1200 of my 2000 calories for the day in the form of protein bars. That's no good.
So the goal now is going to be to instead develop the skill of controlling myself and eating what I'm supposed to eat, when I'm supposed to eat it. For a while I'm guessing I'm going to have the occasional slip-up, but if I keep at it, I should ingrain the habit of more self-control when it comes to consuming calories. Currently have raisins (for my oatmeal) and protein bars (for dessert) in the house. We'll see how I do.