i have been holding off cutting for a long time because i am afraid i will do it improperly and lose muscle. i want to have a very succesful cutting period and keep all my strength and lose little muscle. but i feel there is much i dont know about cutting.
i dont know what percentage of macronutrients i have to consume while cutting.
all i know is that i will cut my calorie intake by 250-400 daily, cut some carbs out and perform hiit 1-3 times weekly. i know that i have to cut the volume of my weight training days but i need some trusted protocols. would 3x5 be a good idea? 8x3? is fullbody 3x weekly good for cutting or is frequency supposed to be bumped up?
as you can see, im pretty confused about how to get a really good cutting period in. iv been bulking for a good 4-5 months and i really want to get cut. so can anyone explain the important factors to remember when cutting?
any help will be reallllllly appreciated.
i dont know what percentage of macronutrients i have to consume while cutting.
all i know is that i will cut my calorie intake by 250-400 daily, cut some carbs out and perform hiit 1-3 times weekly. i know that i have to cut the volume of my weight training days but i need some trusted protocols. would 3x5 be a good idea? 8x3? is fullbody 3x weekly good for cutting or is frequency supposed to be bumped up?
as you can see, im pretty confused about how to get a really good cutting period in. iv been bulking for a good 4-5 months and i really want to get cut. so can anyone explain the important factors to remember when cutting?