Still Raw
Today marks day 8 of being raw. I weighed myself this morning and was astounded to see that
I'm down to 151.0 lbs. I suspect that I may be dehydrated, because I was drinking wine late last night

In my cycle, it's Day 10, so this is pretty much a low weight time of the month, too. Regardless, it's wonderful to see the number get closer to 149!
Yesterday I thought the tasting room for the winery would be ready; unfortunately, tomorrow was merely Passport (a winery event for all local wineries), and I had helped at all the previous passport events. The tasting room didn't even have the insulation and drywall on yet. Richard was optimistic that the tasting room will be ready in another 6 weeks; I was pleasant but secretly disappointed and now worried about money. I think I'm going to start looking for a morning job and studying out of the NSCA text book instead of just enjoying my time and having fun. Hahahahaha!
My body image is pretty fantastic. I really and truly enjoy my workouts, and have lots of fun, too. Still going to Kickboe, still running in the woods, and still strength training 2xs a week, occasionally putting in a third day of part of my body for strength training. My waist was 30" at my heaviest, and I'm relieved to see it go down to 29". After putting on some fat, my breasts got much fuller and larger, but the adverse affect was my abs got much pudgier--after going raw and racking up daily 450+ calorie deficits, the fat appears to be disintegrating. The strength training I do has been keeping me firm and the appearance of my body relatively smooth. I lucked out with genetics and have almost zero appearance of cellulite and stretch marks, although dimpling occurs if I flex

Overall, I'm pleased with my body and I'm truly excited and absolutely SURE that more weight will drop as I continue being raw.
On Being Raw: Several interesting things happen to me:
1. For once, I'm not hungry.
Raw foods are very alkaline, while many cooked foods are acid-forming. The feeling in my stomach is soothed and calm. I never feel hunger the way I did when I was eating cooked food and dieting. Everything I put in my mouth is highly nutritious and has its own enzymes for digestion; I don't understand exactly WHY I don't feel inclined to munch, but I don't. Insulin might play a big part in this; most of the food I eat is relatively low on the GI scale, except maybe sugary fruits like mangos and berries and Agave nectar--still, these sugary foods are far better to consume than, say, Franchese bread or cake.
2. I don't really crave things.
I don't really miss cooked foods. I did at first, but every time I eat I'm so satisfied and energized that it doesn't occur to me to stop eating the way I am. When I eat cooked foods, sometimes I can't stop from eating more servings than I intended. And certain foods I just couldn't stop eating, period. It was my problem I had; I think a lot of us have it with certain starchy carbs. Some can control it, others (like me) can't seem to for the life of them. I think I cut out a lot of certain "trigger foods" last year when I successfully lost about 5 lbs a month; but this year (before I went raw) I was unable to avoid foods. This year, I have more friends and am going out more; my friends would have food available or take me to places where I couldn't seem to refuse to order a dish that I didn't need. Now that I'm raw, it's easier for me to refuse things because it's more like "I can't eat/drink that" instead of "I shouldn't eat/drink that." I guess I get rebellious of myself or something. The good news is I am ALWAYS prepared, so I pack myself snacks and take Kombucha or mineral water everywhere I go. A few days ago I cut up an ounce of raw cheese and stuck it in a paper towel and dropped it in my purse and said, "Snack," and my boyfriend laughed and said I was so cute.
3. My mood is always good.
But sometimes I get really really spacey. I think it's because my body really dislikes 400 calorie deficits, but my stomach never growls, so I don't feel hungry physically. However, when I'm working, my brain cooperates just fine, and I'm able to get work done no problem. The cool thing is I'm almost never grouchy and have been really nice to everybody. In all honesty, though, I have been drinking wine fairly regularly with friends, and since there is no real starch in my stomach to help soak up the alcohol, I get hangovers real easy.
Anyway, I should really take a gander at what you are up to!