Originally Posted by rawfoodtim
It came from Yuri Elkaim's book Eating for Energy. He's a certified nutritionist, exercise kinesiologist and raw foodist. I'm sure there are others who have said this and I'll let you know what else I find. When the Atkins diet came out everyone got brainwashed by the high protein thing and it just stuck. The RIGHT sources of protein are the key. Beans, grains like quinoa, chick peas, (all non animal protein sources) are better for the body. Animal proteins build up in your digestive system and prevent the body from absorbing the nutrients it needs from food. This is just what I have read from this one source, so I'll try to find other sources that back up this claim. I just know it makes sense to me because I have SO much MORE energy since I started eating a raw food diet.