I am eating this right now, this is sooo good!!!
Protein Pancakes (296cal for the whole batch ) w/o add ons
Ingredients
1/2 Cup Oats (150) (I use McCann's Irish oatmeal)
1/2 Cup fat free Cottage Cheese (80)
1/2 c. Liguid Egg Whites (60)
Splenda (to taste)
Cinnamon (to taste) (6)
Optional Add In's (these will change the nutritional value)
1/4 Cup of Libby's Canned Pumpkin,
1 small banana ,
1/4 Cup of Fresh Blueberries
Directions
Combine all ingredients in a food processor or blender. This will become a "batter". You may have to add more oats or more cottage cheese, depending on the consistancy of the batter (you don't want it too thin or too thick).Cook on hot skillet until light brown. Serve with Smuckers Sugar-Free Syrup or just top with fresh berries!As mentioned you can make these pumpkin pancakes, banana pancakes, etc...the great thing is you can personalize this recipe!
For those of you who do not like cottage cheese: you can absolutely not taste it after cooking, but it a great source of protein. Next time I will try it with some pumpkin for added fiber.
The whole batch has 28 gr of protein. It makes 3 huge pancakes or 4 smaller size.
Enjoy
Hajni
Protein Pancakes (296cal for the whole batch ) w/o add ons
Ingredients
1/2 Cup Oats (150) (I use McCann's Irish oatmeal)
1/2 Cup fat free Cottage Cheese (80)
1/2 c. Liguid Egg Whites (60)
Splenda (to taste)
Cinnamon (to taste) (6)
Optional Add In's (these will change the nutritional value)
1/4 Cup of Libby's Canned Pumpkin,
1 small banana ,
1/4 Cup of Fresh Blueberries
Directions
Combine all ingredients in a food processor or blender. This will become a "batter". You may have to add more oats or more cottage cheese, depending on the consistancy of the batter (you don't want it too thin or too thick).Cook on hot skillet until light brown. Serve with Smuckers Sugar-Free Syrup or just top with fresh berries!As mentioned you can make these pumpkin pancakes, banana pancakes, etc...the great thing is you can personalize this recipe!
For those of you who do not like cottage cheese: you can absolutely not taste it after cooking, but it a great source of protein. Next time I will try it with some pumpkin for added fiber.
The whole batch has 28 gr of protein. It makes 3 huge pancakes or 4 smaller size.
Enjoy
Hajni