Jaclyn's diary
- Thread starter Fuunkymonk
- Start date
Fuunkymonk
New member
Thank you Totallyscrappy and Smiley! You're so sweet! I've been enjoying my digital camera and I've been trying to get good shots of myself, since I've shyed away from camera for so long.
I slept late today, so I just had lunch food when I woke up. I needed the sleep, I've been running on empty for about two weeks now. I have today off and I'm planning on hanging around, maybe going window shopping, doing some reading, and of course I need to fit in a work out or bike ride.
Brunch:
Boca Burger on Whole Wheat with Provolone (320)
100 Cal Pack of Pringles (100)
Cup of Raspberries and Blueberries (50)
Update--Snack:
Apple (80)
Slice of Colby Jack (80)
17 Multigrain Wheat Thins (130)
Dinner:
Boca Lasagna (270)
Dessert:
1/2 cup Edys Light French Silk (130)
I did end up going on a nice long bike ride.
I slept late today, so I just had lunch food when I woke up. I needed the sleep, I've been running on empty for about two weeks now. I have today off and I'm planning on hanging around, maybe going window shopping, doing some reading, and of course I need to fit in a work out or bike ride.
Brunch:
Boca Burger on Whole Wheat with Provolone (320)
100 Cal Pack of Pringles (100)
Cup of Raspberries and Blueberries (50)
Update--Snack:
Apple (80)
Slice of Colby Jack (80)
17 Multigrain Wheat Thins (130)
Dinner:
Boca Lasagna (270)
Dessert:
1/2 cup Edys Light French Silk (130)
I did end up going on a nice long bike ride.
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Totallyscrappy
New member
Enjoy that day off. I know you don't get too many lately!
Totallyscrappy
Totallyscrappy
Fuunkymonk
New member
Oy, thanks Totallyscrappy--today was another work day, and tomorrow I have work att day then class at night. Agh!
Breakfast:
Egg Beaters (60)
3 Slices Veggie Bacon (90)
Orange Juice (50)
Lunch:
Lemongrass Thai Veggie Chick'n Noodle Bowl (320)
Raspberries (50)
Snack:
Apple (80)
Ounce of Colby Jack (80)
17 Wheat Thins (130)
Dinner:
Chik Patty on Whole Wheat (290)
Applesauce (100)
Dessert:
1/2 Cup Edys Light Fudge Tracks (130)
Today someone from work told me that she and another girl from work were talking about how skinny I'm getting. Hahaha.
Breakfast:
Egg Beaters (60)
3 Slices Veggie Bacon (90)
Orange Juice (50)
Lunch:
Lemongrass Thai Veggie Chick'n Noodle Bowl (320)
Raspberries (50)
Snack:
Apple (80)
Ounce of Colby Jack (80)
17 Wheat Thins (130)
Dinner:
Chik Patty on Whole Wheat (290)
Applesauce (100)
Dessert:
1/2 Cup Edys Light Fudge Tracks (130)
Today someone from work told me that she and another girl from work were talking about how skinny I'm getting. Hahaha.
Fuunkymonk
New member
Breakfast:
Multigrain Cheerios with Banana (250)
Orange Juice (50)
Lunch:
Lean Cuisine Veggie Eggroll (330)
Orange (80)
Fat Free Pudding (100)
Dinner:
Veggie Salami on Wheat with 1 Slice Provolone (275)
Apricot (30)
100 Cal Pack of Pringles (100)
Snack:
Mini Popcorn (100)
Dessert:
1/2 Cup Edys French Silk (130)
Multigrain Cheerios with Banana (250)
Orange Juice (50)
Lunch:
Lean Cuisine Veggie Eggroll (330)
Orange (80)
Fat Free Pudding (100)
Dinner:
Veggie Salami on Wheat with 1 Slice Provolone (275)
Apricot (30)
100 Cal Pack of Pringles (100)
Snack:
Mini Popcorn (100)
Dessert:
1/2 Cup Edys French Silk (130)
Fuunkymonk
New member
Breakfast:
Egg Beaters (60)
2 Slices Veggie Bacon (60)
Orange Juice (50)
Lunch:
6 Veggie Buffalo Wings with a bit of honey and a bit of homemade dip (300)
Watermelon (150)
Dinner:
Boca Burger on Wheat with Provolone (300)
Watermelon (75)
Raspberries (40)
Snack:
Passionfruit Lemonade Tea (90)
Dessert:
1/2 cup Edys Fudge Tracks
I went swimming for a bit today and tanned. It was nice.
Egg Beaters (60)
2 Slices Veggie Bacon (60)
Orange Juice (50)
Lunch:
6 Veggie Buffalo Wings with a bit of honey and a bit of homemade dip (300)
Watermelon (150)
Dinner:
Boca Burger on Wheat with Provolone (300)
Watermelon (75)
Raspberries (40)
Snack:
Passionfruit Lemonade Tea (90)
Dessert:
1/2 cup Edys Fudge Tracks
I went swimming for a bit today and tanned. It was nice.
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Fuunkymonk
New member
Breakfast:
2 Slices of Whole Wheat Toast, one with peanut butter, one with all fruit spread (230)
Orange Juice (55)
Snack:
Light Fat Free Strawberry Banana Yogurt (100)
Lunch:
Lean Cuisine Three Cheese Rigatoni with Veggies (270)
Orange (80)
No Sugar Rice Pudding (100)
Dinner:
Veggie Salami and Muenster on Wheat (270)
100 cal pack of pringles (100)
Dessert:
WW Fudge Cake (150)
2 Slices of Whole Wheat Toast, one with peanut butter, one with all fruit spread (230)
Orange Juice (55)
Snack:
Light Fat Free Strawberry Banana Yogurt (100)
Lunch:
Lean Cuisine Three Cheese Rigatoni with Veggies (270)
Orange (80)
No Sugar Rice Pudding (100)
Dinner:
Veggie Salami and Muenster on Wheat (270)
100 cal pack of pringles (100)
Dessert:
WW Fudge Cake (150)
Fuunkymonk
New member
Breakfast:
2 Slices of Whole Wheat Toast, one with peanut butter, one with all fruit spread (230)
Orange Juice (55)
Lunch:
LC Roasted Veggie Pizza (330)
Apple (80)
Fat Free Pudding (100)
Dinner:
Morningstar Veggie Corn Dog (160)
Watermelon (100)
Dessert:
1/2 cup Edys Light French Silk (120)
2 Slices of Whole Wheat Toast, one with peanut butter, one with all fruit spread (230)
Orange Juice (55)
Lunch:
LC Roasted Veggie Pizza (330)
Apple (80)
Fat Free Pudding (100)
Dinner:
Morningstar Veggie Corn Dog (160)
Watermelon (100)
Dessert:
1/2 cup Edys Light French Silk (120)
Fuunkymonk
New member
Thanks Newbride, I've been super busy too, so I understand! I'm proud of you too!
Breakfast:
Multigrain Cheerios in skim milk with a 1/4 banana (180)
Orange Juice (55)
Snack:
Light Fat Free Yogurt (130)
Lunch:
Lean Cuisine Penne Pasta (270)
Orange (80)
Dinner:
Veggie Burger (270)
100 Cal Pack of Pringles (100)
Plum (40)
Dessert:
WW English Toffee Bar (120)
Breakfast:
Multigrain Cheerios in skim milk with a 1/4 banana (180)
Orange Juice (55)
Snack:
Light Fat Free Yogurt (130)
Lunch:
Lean Cuisine Penne Pasta (270)
Orange (80)
Dinner:
Veggie Burger (270)
100 Cal Pack of Pringles (100)
Plum (40)
Dessert:
WW English Toffee Bar (120)
Totallyscrappy
New member
Fuunky,
I noticed that for the most part, you have the same food pattern each day... breakfast, snack, lunch, dinner, dessert. Does your day just naturally fall that way, or is that intentional? Is one of your big "diet secrets" that you don't eat unless it is "meal time?" Do you eat at the same times? Talk to me here!
Totallyscrappy
I noticed that for the most part, you have the same food pattern each day... breakfast, snack, lunch, dinner, dessert. Does your day just naturally fall that way, or is that intentional? Is one of your big "diet secrets" that you don't eat unless it is "meal time?" Do you eat at the same times? Talk to me here!
Totallyscrappy
Fuunkymonk
New member
Hey Hey Scrappy. I think that I just eat that way because its how my day works--I try to have my three meals, and I have snacks when I'm really hungry. I also have something sweet everyday so I won't deprive myself and then overindulge on something and regret it. This system seems to work for me. I get hungry at the same times every day and the same things satisfy me. I like this system!
Fuunkymonk
New member
Woke up late-very late.
Lunch:
Boca Burger on Wheat with Provolone (300)
100 Cal Pack of Pringles (100)
Dinner:
Smart Ones Cheese Pizza (330)
Salad with assorted lettuce and baby tomatoes, oil and vinegar (150)
Snack:
Cup of mixed strawberries, blueberries, and raspberries (soo good, 100)
Dessert:
1/2 Cup Edys Light Fudge Ice Cream (120)
Took a bike ride today. I've been trying to work on this paper and its going nowhere. Ugh.
Lunch:
Boca Burger on Wheat with Provolone (300)
100 Cal Pack of Pringles (100)
Dinner:
Smart Ones Cheese Pizza (330)
Salad with assorted lettuce and baby tomatoes, oil and vinegar (150)
Snack:
Cup of mixed strawberries, blueberries, and raspberries (soo good, 100)
Dessert:
1/2 Cup Edys Light Fudge Ice Cream (120)
Took a bike ride today. I've been trying to work on this paper and its going nowhere. Ugh.
Fuunkymonk
New member
Breakfast:
2 Slices Cinnamon Raisin Toast with No Cal Butter Spray (140)
Cup of mixed strawberries, blueberries, and raspberries (100)
Orange Juice (50)
Lunch:
Lean Cuisine Cheese Rigatoni with Veggies (270)
Peach (40)
Fat Free Pudding (110)
Snack:
17 Multi Grain Wheat Thins (120)
Apple (80)
1 ounce Colby Jack (80)
After Work Snack:
Watermelon (75)
14 Ranch Wheat Thins (130)
Dessert:
1/2 Cup Edys Light Chocolate Fudge Ice Cream (120)
I love the new White Stripes CD!
2 Slices Cinnamon Raisin Toast with No Cal Butter Spray (140)
Cup of mixed strawberries, blueberries, and raspberries (100)
Orange Juice (50)
Lunch:
Lean Cuisine Cheese Rigatoni with Veggies (270)
Peach (40)
Fat Free Pudding (110)
Snack:
17 Multi Grain Wheat Thins (120)
Apple (80)
1 ounce Colby Jack (80)
After Work Snack:
Watermelon (75)
14 Ranch Wheat Thins (130)
Dessert:
1/2 Cup Edys Light Chocolate Fudge Ice Cream (120)
I love the new White Stripes CD!
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Totallyscrappy
New member
Thanks for your response, Fuunky!
The pattern of my day seems to involve much too much traffic through the kitchen!
Totallyscrappy
The pattern of my day seems to involve much too much traffic through the kitchen!
Totallyscrappy
Fuunkymonk
New member
Yeah, that can be the problem. Scheduled and planned eating really work for me.
I have officially lost 50 pounds. It's kind of hard to believe. It's awesome though.
Breakfast:
Cheerios in Skim with a few blueberries, raspberries, and strawberries (180)
Orange Juice (55)
Snack:
Light Fat Free Yogurt with berries (150)
Lunch:
Lean Cuisine Veggie Eggroll (310)
Apple (80)
Dinner:
Wendys Spring Mix Salad with Vinegarette (the dressing was so high cal! 370)
Snack:
Mini Bag Light Popcorn (100)
Dessert:
1/2 Cup Edys Light Fat Free Chocolate Fudge (120...its a Godsend for sure)
I have officially lost 50 pounds. It's kind of hard to believe. It's awesome though.
Breakfast:
Cheerios in Skim with a few blueberries, raspberries, and strawberries (180)
Orange Juice (55)
Snack:
Light Fat Free Yogurt with berries (150)
Lunch:
Lean Cuisine Veggie Eggroll (310)
Apple (80)
Dinner:
Wendys Spring Mix Salad with Vinegarette (the dressing was so high cal! 370)
Snack:
Mini Bag Light Popcorn (100)
Dessert:
1/2 Cup Edys Light Fat Free Chocolate Fudge (120...its a Godsend for sure)
Fuunkymonk
New member
Thanks Lucky! Welcome! Always nice to have new people.
I had a day off and went to the pool! Got nice and tan, did some reading. Then I went to some stores and tried on clothes and fit into a 12/14. Yes! Here's my food for today:
Breakfast:
Egg Beaters (60)
2 Slices Veggie Bacon (60)
Orange Juice (55)
Lunch:
South Beach Diet Pizza (270)
Snacks:
100 cal pack of pringles (100)
Peach (40)
Ounce of Cheese (80)
Dinner:
Boca Burger on Wheat with Provolone (300)
Berries (50)
Dessert:
Edys Light Chocolate Fudge (120)
I had a day off and went to the pool! Got nice and tan, did some reading. Then I went to some stores and tried on clothes and fit into a 12/14. Yes! Here's my food for today:
Breakfast:
Egg Beaters (60)
2 Slices Veggie Bacon (60)
Orange Juice (55)
Lunch:
South Beach Diet Pizza (270)
Snacks:
100 cal pack of pringles (100)
Peach (40)
Ounce of Cheese (80)
Dinner:
Boca Burger on Wheat with Provolone (300)
Berries (50)
Dessert:
Edys Light Chocolate Fudge (120)
Fuunkymonk
New member
Breakfast:
2 slices cinnamon raisin toast (140)
Cup of Mixed Berries(50)
Orange Juice (55)
Snack:
Mixed Berries with cup of light fat free cherry vanilla yogurt (150)
Lunch:
Uncle Bens Teriyaki Brown Rice Bowl (360)
Apple (80)
Light Fat Free Pudding (100)
Snack:
Pretzels (120)
Dinner:
Lean Cuisine Roasted Vegetable Pizza (330)
Dessert:
1/2 Cup Edys Light Chocolate Fudge (120)
2 slices cinnamon raisin toast (140)
Cup of Mixed Berries(50)
Orange Juice (55)
Snack:
Mixed Berries with cup of light fat free cherry vanilla yogurt (150)
Lunch:
Uncle Bens Teriyaki Brown Rice Bowl (360)
Apple (80)
Light Fat Free Pudding (100)
Snack:
Pretzels (120)
Dinner:
Lean Cuisine Roasted Vegetable Pizza (330)
Dessert:
1/2 Cup Edys Light Chocolate Fudge (120)
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