Thanks MarsiaThat's great you are able to do half strength at the gym. Nice the binge didn't increase your appetite.Yes, thanks Rob. Dementia was just devastating.
I think you are right, most of us here are struggling a bit, but we are doing better than if we weren't here. Need to remember that.It's so good that while we all struggle, we all try so hard and are staying out of the realm of these awful diseases that come from being grossly overweight. I think overall we all are doing so well!!
Ya think? Don't suppose we'll be seeing Heart Attack Grill aerobics classes or health food stores... LOLThe ashes are an attention-grabbing gimmick, like the whole restaurant concept. It's clearer and more honest (for a given value of honest) than your average fast food restaurant but that doesn't mean he cares or he'd be using his money to fund veg stands in food deserts or simple cooking classes in schools.
Thanks Liza, it feels good to be.That's great you are back on track again Rob!
Thanks Cate, it always helps to look back, makes our progress clearer.I'm glad you're taking it easy at the gym, Rob. It's great that exercise is now a given for you. I must go back & read the start of your diary soon. Mine too.
That's the only bit where I'm a tiny bit torn: if he sponsored healthy anything under the name of the restaurant it would only be advertising/cleaning up his image and ultimately trying to make bad food look better. Large fast food chains do these things and I hate the concept even though the money can do a lot of good. I could remotely see the guy remembering his fitness roots and donating money anonymously out of a genuine desire to do good without tainting the association. It's a small chance but it would be so much better than named sponsoring.Ya think? Don't suppose we'll be seeing Heart Attack Grill aerobics classes or health food stores... LOL
Its just the way of business and human nature, we mostly do things that benefit us. Even here I think much of the support of others is done knowing that by supporting others we are helping ourselves.That's the only bit where I'm a tiny bit torn: if he sponsored healthy anything under the name of the restaurant it would only be advertising/cleaning up his image and ultimately trying to make bad food look better. Large fast food chains do these things and I hate the concept even though the money can do a lot of good. I could remotely see the guy remembering his fitness roots and donating money anonymously out of a genuine desire to do good without tainting the association. It's a small chance but it would be so much better than named sponsoring.
I plan to, thanks!Enjoy your dinner!
Thanks Llama, the cycling I've been doing since surgery is all sitting upright. Most of the time not even holding the bar. And not real vigorous. Mostly just to make sure my legs are moving, faster than pre-surgery, but not much resistance.Careful with the cycling class if it's anything like the ones we had: looking forward while your back ist close to horizontal is hard on the neck and so is supporting part of your bodyweight on your hands while "standing" on the peddles.
I don't plan to eat it all myself, LOL. The ham is smaller, only about 10 lbs. We will have about 25 people over for dinner, so a lot will get eaten. Probably not all, I expect leftovers.That's so much turkey!
Excellent.the cycling I've been doing since surgery is all sitting upright. Most of the time not even holding the bar.
Still: assuming half the turkey is edible meat that's a total of a POUND of meat per headThe ham is smaller, only about 10 lbs. We will have about 25 people over for dinner, so a lot will get eaten.
It was, way too much. However many of our guests went home with leftovers so we don't have too many. I'll be eating turkey for a while. It was too big to fit into any of our roasting pans, ended up cooking it in a kind of wash tub.Still: assuming half the turkey is edible meat that's a total of a POUND of meat per headThat's so much meat
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Hey Vic, that is a much more reasonable size, it would have been about right for us. I usually do a 15 lb or so turkey, half the size of yesterday'sI am making a 10 pound turkey and it barely fits in my oven. And I’m not sure it will have leftovers this year.
Thanks Cate, and other than the huge dinner it was good.Happy Thanksgiving to you, too Rob![]()
Guess I should be grateful for the little things.Hey, at least you got some cool socks![]()
Thanks Cate, and I am sure you are right Thanksgiving is a binge day for many. Not a great excuse, but I guess its the only one I've got.I don't think you would be alone in overeating on Thanksgiving Day, Rob. They are cool socks. Well done going to the gym!
Thanks Cate, I like it!Cute photo, Rob!
It is a good bunch. As to hair color, most of the people here, and in that photo are descendants of the original Mormon settlers, they were northern Europeans, Scandinavians, British Iles and German. Lots of blonds and redheads. My family is similar, my mother and one of my brothers strawberry blonds, other brother a redhead. I'm the only one without much red. Maybe we're cousins?You look like a fun bunch! Also: those strawberry blonde women all look like they could be my cousins![]()
Thanksgiving Luau! I like it. We did put a few apples into the bird for flavoring, but none in the mouth, that was gone. Dog liked the apples.Love that picture of you in your group, and love the socks, too! I can't imagine cooking a bird that big in the oven. It's pig roast size! You could have had a Thanksgiving Luau!!
Thanks, never knew I wanted a pair like that, happy now that I have em!Great photo Rob. Nice socks!