thedarwinfish
New member
I've closed . I'd met my goal that I had in mind when I started it and I'd also strayed well off my path near the end. By stray I mean I was just lacking the diligence and dedication I had at the onset. Diet suffered slightly, but not tremendously.
So today I'm over 50 lbs lighter than I was at my heaviest and about 45 lbs lighter than when I began the above diary.
Now begins phase 2. What's phase 2? Hell if I know. I'm kind of in limbo about that right now. I estimate that I'm currently sitting at around 20% body fat ± 2%. That's according to my Tanita scale. Ideally, I would like to end up in the 12-15% range. That's the end goal. How to get there is where I'm waffling.
I've chosen to start with a daily intake of ~2800-3000 calories (usually closer to 2800). The macros break down (on average) around 25f/40c/35p.
I run at least 2 miles, 3 times per week and I go to the gym at least 2 times per week. I'm aiming for 3 but this is a pretty busy time at work and my wife's work schedule is a bit f'd so it will vary between two and three times.
I'm going to do this for a month and see where my weight and body fat end up. Being winter, I don't mind putting on a little bit (stress: little bit -- no more than 1-2%) of the fat that I've lost if it means I can put on some good solid muscle. Then come February I can work on shedding that.
I won't post every day's diet and shit. I will post them from time to time and make note of any big changes.
May as well post today's diet since I'm here:
Meal 1: Oatmeal w/ milk & brown sugar (I know)
Meal 2: Protein (whey), apple, almonds
Meal 3: PB&J (natural peanut butter, whole wheat bread)
Meal 4: apple, almonds
Meal 5: Protein (whey), apple, almonds
Meal 6: PB&J (as above)
Meal 7: Spicy black bean & vegetable soup & 0% yogurt
Meal 8: Protein (whey) & dextrose (post-workout)
Calories: 2826, 25f/50c/25p
Tonight is gym night so the dextrose in the post-workout drink bumps my carbs up considerably. Tonight's workout will be 5x5 (5 sets of 5 reps) of squats, bench and Pendlay rows. I'll post the details of the workout later when I have the numbers handy.
So today I'm over 50 lbs lighter than I was at my heaviest and about 45 lbs lighter than when I began the above diary.
Now begins phase 2. What's phase 2? Hell if I know. I'm kind of in limbo about that right now. I estimate that I'm currently sitting at around 20% body fat ± 2%. That's according to my Tanita scale. Ideally, I would like to end up in the 12-15% range. That's the end goal. How to get there is where I'm waffling.
I've chosen to start with a daily intake of ~2800-3000 calories (usually closer to 2800). The macros break down (on average) around 25f/40c/35p.
I run at least 2 miles, 3 times per week and I go to the gym at least 2 times per week. I'm aiming for 3 but this is a pretty busy time at work and my wife's work schedule is a bit f'd so it will vary between two and three times.
I'm going to do this for a month and see where my weight and body fat end up. Being winter, I don't mind putting on a little bit (stress: little bit -- no more than 1-2%) of the fat that I've lost if it means I can put on some good solid muscle. Then come February I can work on shedding that.
I won't post every day's diet and shit. I will post them from time to time and make note of any big changes.
May as well post today's diet since I'm here:
Meal 1: Oatmeal w/ milk & brown sugar (I know)
Meal 2: Protein (whey), apple, almonds
Meal 3: PB&J (natural peanut butter, whole wheat bread)
Meal 4: apple, almonds
Meal 5: Protein (whey), apple, almonds
Meal 6: PB&J (as above)
Meal 7: Spicy black bean & vegetable soup & 0% yogurt
Meal 8: Protein (whey) & dextrose (post-workout)
Calories: 2826, 25f/50c/25p
Tonight is gym night so the dextrose in the post-workout drink bumps my carbs up considerably. Tonight's workout will be 5x5 (5 sets of 5 reps) of squats, bench and Pendlay rows. I'll post the details of the workout later when I have the numbers handy.
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Ok, you reminded me I have a can of black beans that need to go to good use. Might as well make mango salsa cilantro black bean burritos with avocado! 
Hope things are going well.