Smoked Ham with Cranberry Chutney

allcdnboy1

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A simple pork recipe for Easter get-together. Ham 1 extra lean boneless, fully-cooked smoked ham, 4-6 pounds Chutney One 16-ounce can whole-berry cranberry sauce One 8.25-ounce can crushed pineapple, unsweetened, drained One 5-ounce bottle prepared horseradish

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