Thanks for the support, everyone
I'm home after a wild day of garage saling--one of my favorite activities. I THOUGHT I was doing really well today (ok, so I thought I was doing REASONABLY well today), but it turns out I'm well over my calories for the day. Hopefully I shopped enough to work it all off
According to Fitday, though, I've averaged just under 1200 calories a day for the week, so maybe I haven't done too much damage.
I started letting up a little bit two or three days ago--eating a taste of my hubby's fudge, TWO sugar-free Eskimo pies, a few cashew nuts, etc. About the same time, I stopped eating breakfast (just "too busy") and my grandson came for a visit (hence the junk food around). I had two 1600-calorie days, and I can't afford to do that very often.
So tomorrow I'm getting back on track--breakfast, even if it is bread and peanut butter, and no snacking, at least not on junk food.
I'm worried about next week, too. I'm going home for just over a week (I'm spending the summer on the coast and only going home occasionally). Not only is Sunday Father's Day, but Saturday is my birthday, the 21st is my grandson's birthday AND a very dear friend is coming to spend a week with us, so the house will stay full of people who want to see him, and in our family, people mean food (and volleyball).
Andy has requested some of the dishes I used to cook, and there's a trip to a steak house planned. There will probably be more food-related festivities; Andy and I used to cook together professionally, so food is naturally going to be a big part of the reunion.
Basically, I'm scared that I'm going to undo all the new habits I've been working on. Does anyone have any tips and tricks that might help me survive the up-coming crisis?