I think I may have found the culprit, we purchased a different shampoo to normal and many shampoos contain chemicals derived from wheat, It seem it is not just ingesting wheat that is a problem AAARGH
Names For Wheat and products made of wheat This is part of my forbidden food list
All purpose flour
Bran
Bread (any type made with white flour, wheat flour), bread crumbs
Bread flour
Bromated flour
Bulgur
Cake flour
Cereal extract
Couscous
Crackers, cracker meal
Durum flour
Enriched flour
Farina
Flour
Fu
Germ
Gluten
Graham flour
High gluten flour
High protein flour
Instant flour
Malt, malt extract
Matzo, Matzoh, Matzah, Matza, matsa, matso, Matzo meal, Matzoh meal, Matzah meal, Matza meal ,matsa meal, matso meal, matsah meal or matsoh meal
Noodles
Pasta
Pastry flour
Phosphated flour
Plain flour
Seitan
Self-rising flour
Soft wheat flour
Wheat, wheat berries, wheat bran, wheat flour, wheat germ, wheat gluten, wheat grass, wheat malt, wheat starch, wheat sprouts
White flour
Whole wheat berries
Whole wheat bread
Whole wheat flour
Artificial flavoring, natural flavoring
Caramel color
Dextrin
Food starch*
Gelatinized starch*
Hydrolyzed vegetable protein (HVP)
Maltodextrin
Modified food starch*
Monosodium glutamate, MSG
Shoyu
Soy Sauce
Surimi
Tamari
Teriyaki Sauce
Textured vegetable protein
Vegetable gum
Vegetable starch*
Binder or binding
Cereal
Cereal binders
Cereal protein
Edible starch
Farina
Filler
Flour
Food starch
Fu
Gum base
Hydrolysed wheat protein
Kamut
Manna
Modified food starch
Modified starch
Rusk
Semolina
Special edible starch
Spelt
Starch
Thickener or thickening
Triticale
Types of wheat (common and botanical names):
Club wheat (Triticum compactum Host.)
Common wheat (Triticum aestivum L.)
Durum wheat (Triticum durum Desf.)
Einkorn (Triticum monococcum L. subsp. monococcum)
Emmer (Triticum turgidum L. subsp. dicoccon (Schrank) Thell.)
Kamut (Triticum polonicum L.)
Semolina (Triticum durum Desf.)
Spelt (Triticum spelta L.)
Triticale ( x Triticosecale ssp. Wittm.)
Triticum: Triticum aestivum L., Triticum durum Desf., Triticum compactum Host., Triticum spelta L., Triticum durum Desf., Triticum monococcum L. subsp. monococcum, Triticum turgidum L. subsp. dicoccon (Schrank) Thell., Triticum polonicum L., and x Triticosecale ssp. Wittm.
Wheat starch is actually wheat that’s had the gluten washed out but it is still wheat and I still react.