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This loaf is great as a Christmas treat or anytime of the year. Baking with canned pumpkin is great because it's low in fat - & 1/2 cup contains 25 calories, and absolutely no fat! The cranberries and molasses also make this loaf very tasteful. 2 tablespoons molasses 1 cup canned pumpkin 1/3 cup low-fat yogurt (plain) 1 tsp vanilla 2 eggs 1/3 vegetable oil 11/4 cups flour 2/3 cup whole wheat flour 11/3 cup Splenda 2/3 cup dried cranberries 1/2 teaspoon baking soda 11/2 teaspoon baking powder 1/4 teaspoon ginger powder 1 tablespoon brown sugar
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