nmartinez0531
New member
Thank you for that Karl... I'm going to start doing them tonight. Just with my weight... I used to do weight lifting alot when I was in highschool, but that's been about 8-9 years ago... and I kinda forgot
Better to be safe then sorry ya know... I'm going to paste my percentages from fit day below... I had 1423 calories today and wanted to know if my percentages looked pretty good or if I need to back anything down... Not too sure about all this and can't seem to get a clear answer as to how the percentages should look for the day...
Fat (33%) Carbs (42%)
Protein (26%) Alcohol (0%)
Any critiquing or advice would really help, and I would appreciate it... I'm going to walk 3 miles tonight, do the squats/glute work outs and work my upper body with my 5 lb weights (might try to do 3sets of each 3 for total of 9 sets)... And throw in some crunches while I'm at it (about 50 upper, 25 oblique, and 25 lower)
I seem to have alot of energy today... and it was a busy day... I seem to feel that way the day after eating pasta though
So... there's my update for the day... Now I'm off to check in on some diaries..
Natasha
Fat (33%) Carbs (42%)
Protein (26%) Alcohol (0%)
Any critiquing or advice would really help, and I would appreciate it... I'm going to walk 3 miles tonight, do the squats/glute work outs and work my upper body with my 5 lb weights (might try to do 3sets of each 3 for total of 9 sets)... And throw in some crunches while I'm at it (about 50 upper, 25 oblique, and 25 lower)
Natasha
I'm so proud of myself... And my calories have been great... I did find out that how I've been eating is fine, actually more than fine, great, I have been staying within my ideal measurements for everything according to my weight, so that's a big relief!!! Well, thank you Solty for stopping by and offering your advice... I know now how to tell the easier way... so I'm totally
I also lifted weights this morning and I did some butt excercises... My ass still hurts! But my arms don't feel like spaghetti anymore... so that's good 