Looking for Low cal ice cream recipe thanks

why not make a sorbet or a granita...

espresso granitas are a nice refreshing treat in the summer.

Take left over espresso and pour it into a flatish plastic container - and freeze

occassionally while it's freezing - stir it up... when ready to serve -just scrape the top with a spoon and you get nice coffee crystals..

you can process up frozen b erries to a smooth consistancy and you've got a berry sorbet
 
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