So how do you figure out if you are creating a good calorie deficit to lose weight? Do you take your subtract your total calories consumed and total calories burned then take that number and subtract it from your BMR/RMR? And if that is the case, do you use the BMR/RMR that takes into account activity level or do you use the number that would assume you are only at rest? I really don't want to eat below 1400 calories because that is hard to sustain and very unhealthy. I just wanna see how much working out and to what extent do I need to lower my calories from food but to do that I need to know what the basic formula is. I'd rather exercise more and slightly lower my daily calories because I tend to have a problem with eating below 1400 calories a day.