Brussels Sprouts with Crisp Prosciutto

allcdnboy1

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One of the best way to cook brussel sprouts! 3 cups trimmed halved Brussels sprouts (about 1 1/2 pounds) 1/4 cup chopped prosciutto (about 1 1/2 ounces) Cooking spray 1 tablespoon butter 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 tablespoon fresh lemon juice

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