Alligatorob's Diary

Don't worry about looking like Arnie: that's not going to happen even with state of the art training, food, and steroids. But rebuilding some of the volume you lost in muscle sounds sensible. If only to avoid long-term stability issues in your back and shoulders.
 
Today was a good day, I ate well, exercised and feel good tonight. I did an hour and 40+ minutes of my home workout routine. Its a kind of combination of exercises a friend taught me and some I picked up from the gym. Its more aerobic than weight lifting, and I think burns more calories per minute. It felt good. I am still making an effort to do the 33 grams of fat and 150 of protein a day, with the protein powder I am getting close, but I miss a lot of the fresh fruit I was eating. Fruit has calories but not fat or protein.
Let’s hope August will be as good as month as July was for you. Sounds like you need a bit of a rest
Thanks Petal, I see no reason August won't be good, but we'll see. I was feeling tired today and had decided it would be a day of rest, no gym. However I decided to try a few of my home exercises, first I was just going to do 30 minutes, but then my tired left me and I was able to do a pretty full workout. Funny how sometimes exercise can bring my energy levels up.
Don't worry about looking like Arnie: that's not going to happen even with state of the art training, food, and steroids.
No, LaMa,I know that's not possible, I would have had to start about 40 years ago to make that happen, LOL. As I said I really don't want that look, just normal is fine with me.
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Looks like you were a full scoop over your protein goal today - calories left over for fruit! Please make sure you catch up on that rest day even if the energy does come back once you start exercising. You're doing great and I want that to continue!
 
I think you are in kind of an experimental phase right now. The long workouts can be addictive! Hope you find the right formula.
 
I love fruit & would not want to eat less than I do. It satisfies any sweet cravings. I think it’s best you find a happy balance, Rob, that suits you & is sustainable.
 
I love fruit & would not want to eat less than I do. It satisfies any sweet cravings. I think it’s best you find a happy balance, Rob, that suits you & is sustainable.

I eat a banana during breakfast, and an apple for a snack every day. Sometimes I'll add grapes when the red ones are in season.
 
It was a good day! I did not make my fat or protein goals, but I think I came close enough. I did eat 7.5 freshly picked tomatoes from the garden. Dinner was a "hobo" dinner cooked in a dutch over over an open fire, grandkids had great fun! From our garden the dinner included tomatoes, spaghetti squash, eggplant, and garlic. Only exercise was yard work, and I did a fair amount, most of the day but it was off and on.
Looks like you were a full scoop over your protein goal today - calories left over for fruit! Please make sure you catch up on that rest day even if the energy does come back once you start exercising. You're doing great and I want that to continue!
Thanks LaMa, I did eat less protein and put the calories into fresh tomatoes, eaten right off the vine like apples. That kind of counts as fruit. And I did make today a rest day, worked around the house and got some exercise, but no workouts or gym visits.
But it does have vitamins--also important...
I think the tomatoes I had today probably had vitamins. Good point thought Liza.
I find my walk revitalises me Rob so I’m not surprised you felt better
Thanks Petal, funny how exercise can do that for you. It's back to the gym in the morning.
I think it’s best you find a happy balance, Rob, that suits you & is sustainable.
Thanks Cate, I am trying but it seems to be a process. Coming down off a year and 3.5 months of near starvation dieting is more challenging than I had anticipated. But with the help, support, and advice of y'all I am trying.
if you want to emulate an Arnie.... i'd go with the original...!
Thanks Flyer, that is much more the look I had in mind!
I eat a banana during breakfast, and an apple for a snack every day. Sometimes I'll add grapes when the red ones are in season.
Thanks River Bird, I have been doing much the same, but this trying to get a lot of protein into my diet has kind of derailed it a bit.
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Today was a weird day for protein, wasn't it? Looks like your only natural source was that beef? I would suggest (and I'm sure it's no surprise to you) putting all calories you add on in the future toward having more legumes, meat, fish, nuts, eggs, and cheese.
 
Me too I would be adding nuts eggs and cheese. Are you a bit worried about eating too much Rob . Like it might be breaking your diet . I can understand the protein powder does not feel like eating food. But on the whole you are eating great and doing so so well
 
Does sound like a lovely day and yum to tomatoes fresh from the garden!
I am trying but it seems to be a process. Coming down off a year and 3.5 months of near starvation dieting is more challenging than I had anticipated. But with the help, support, and advice of y'all I am trying.
I can only imagine how challenging that must be Rob... I know i'm anxious to see you eating more (or exercising less) and closing that deficit gap and getting in a nice variety of foods that cover all sorts of nutritional needs, but I do get how it must feel like something you can't just jump into all at once.
 
I think we all understand that you are maybe a little bit afraid of adding calories, but do I agree with everyone else. Getting your protein from legumes, meat, fish, nuts, eggs, and cheese would be healthier & more sustainable long-term than from protein powder. It may be helpful to just add a little at the end of the day or just to your breakfast as a supplement to an otherwise balanced diet.
 
It was a good day, I ate well, exercised and feel good tonight. Did 2 hours in the gym today and just ran out of time, not tired. Food is settling down a little I made my fat and protein goals today and stayed (barely) under 1,500 calories.
That dinner sounds delicious!
It was Julie, and fun to do with the grandkids. I like the hobo dinners, you just pick what you want, wrap it in aluminum foil and put it in the dutch over. An hour or so later its done.
Today was a weird day for protein, wasn't it? Looks like your only natural source was that beef? I would suggest (and I'm sure it's no surprise to you) putting all calories you add on in the future toward having more legumes, meat, fish, nuts, eggs, and cheese.
Yeah, that pretty much describes my days of late. I know I need to eat more meat, fish and eggs, and will be trying. I like bean and other legumes, but they have more calories per gram of protein than other things so I can't eat a lot of them. The protein powder is just whey, a natural product, so not too bad. Kind of like cheese without the fat, or much flavor.
Are you a bit worried about eating too much Rob . Like it might be breaking your diet .
That's right Petal, and I know the worry is at least partly irrational, almost a year and a half of controlled low calorie eating is hard to slowly turn around.
Did you feel very hungry when you were on the 1,000 calories or less a day Rob? I never remembering you commenting on it too much.
Only at first, my body adjusted to it. And at first I was not very good at sorting out real hunger from cravings. I got better at that, still not perfect but better. I also learned to eat a lot of high volume low calorie foods that filled me up. Veggies, lettuce, some fruit etc, that helped. Now I don't have a lot of real hunger, I am grateful for that.
I know i'm anxious to see you eating more (or exercising less) and closing that deficit gap and getting in a nice variety of foods that cover all sorts of nutritional needs, but I do get how it must feel like something you can't just jump into all at once.
Thanks Liza, and I appreciate your concern and support on this. To be honest its not clear to me where I go from here, just picking my way along day to day. It was easier when I was losing weight, the direction I needed to head was more obvious...
I think we all understand that you are maybe a little bit afraid of adding calories, but do I agree with everyone else. Getting your protein from legumes, meat, fish, nuts, eggs, and cheese would be healthier & more sustainable long-term than from protein powder. It may be helpful to just add a little at the end of the day or just to your breakfast as a supplement to an otherwise balanced diet.
Thanks Cate, and I do intend to add calories just not quite sure how many how fast. I already have a rather substantial end of the day "snack", some days its more like a 4th meal.
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Hello alligatorob. Glad you've been keeping up with your workouts. How is nutritional yeast? Someone was recommending I try it.
 
I like bean and other legumes, but they have more calories per gram of protein than other things so I can't eat a lot of them.
One more reason to look forward to raising those calories a bit. I think you'll find it less daunting if you can see them as an investment in more natural protein so you won't "need" junky stuff to make your calories.
 
It was a good day, I ate well, exercised, and feel pretty good tonight. I am working on getting better at the fat and protein goals, made both today. Another 2+ hour day at the gym and it felt good.

I have been talking to my trainer about diet (she is educated as a nutritionist) and she explained that I am on a "reverse diet", one where after a long calorie deficit you slowly increase calories to allow your metabolism to catch up. What she suggests is to monitor weight and if I continue to lose then up my calories 50 or 100 per day. Since I have not lost anything this week her suggestion was to stay where I am now for another week and reevaluate. I had never heard the term "reverse diet" so I Googled it and sure enough it is a real thing. Problem is every expert has a different opinion about it and how, when, or if to do it. Thought I would throw it out here, do any of y'all know anything about it?
Hello alligatorob. Glad you've been keeping up with your workouts. How is nutritional yeast? Someone was recommending I try it.
Hey Xena, good to see you here. I like the nutritional yeast, it has a real good flavor as a topping on meat or veggies. And it seems to have nutritional value without many calories. I suggest giving it a try.
One more reason to look forward to raising those calories a bit. I think you'll find it less daunting if you can see them as an investment in more natural protein so you won't "need" junky stuff to make your calories.
You are probably right LaMa, tonight at supper I substituted egg whites for protein powder. They have similarly high protein for the calories. Probably tasted better too. I suspect you know something about reverse dieting, what do you think?
Did you feel very hungry when you were on the 1,000 calories or less a day Rob? I never remembering you commenting on it too much.
Hey Emily something I should have said yesterday is that once I began to understand the difference between real hunger and cravings I started to feel the hunger. Now if I am hungry and reasonably sure its real hunger I eat something. Not a lot, I used to eat a lot of 20 or 30 calorie seaweed snacks for that reason, now more likely some kind of fruit. Though I am having less hunger now, so the need for the snacks is less. One way to sort out real hunger from cravings is the small snack will kill the hunger, for an hour or two anyway, but it just makes cravings worse. My late planned late night snack is because I know I will be hungry without it. Evenings have always been the hardest time of the day for me to stay on a diet, so I just plan to eat something then.
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