If you want to get bigger, eat more calories than you burn. If you want to cut, i suggest to NOT take creatine. It will only hold you back since you will be gaining weight and possibly looking bloated.
For most not in the KNOW, I would tend to agree with this statement--only in the sense of the person not understanding what is happening when viewing feedback from their own bodies, but not in the sense of real world fat loss (keeping things equal).
For the few that are in the KNOW and well adversed in the role Creatine plays when weight training, and its side effects (such as with Mono, with "some" people), then there isn't a problem.
Simply put, Creatine isn't going to inhibit fat loss.
The problem lies in EDUCATION. Just simply understanding what you are consuming, and this can sometimes "muddy a persons water" and "they cannot see through the mud".
I have answered many posts on persons complaining on weight gain when taking Creatine, and its these that probably "shouldn't" take Creatine because of their lack of education, and providing too much confusion among trying to figure out their personal diet and fitness puzzle to see what is--and--what is not working for them. They simply get confused.
What should (IMO), be occurring is one's continued pursuit of understanding in the RAW and BASIC fundamentals of diet and fitness, and applying this in their life. Such as constructing an appropriate diet that fits their personal fitness goals, constructing a routine, and fitting these basic rules of engagement within their lifestyle, and leave the water as "unmuddy" as possible (this is true--for the "average" fat loss seeker).
Adhering to a "restriction" in diet can be difficult for a lot of persons seeking weight loss, without adding in Creatine into the mix among an "uneducated observer". So, yes, there may be times, I would simply not recommend Creatine--for these types of reasons. Creatine simply will not "fit" some persons.
I want to touch upon this Calories IN versus Calories OUT--equation. For most, trying to lose weight......this can be the "BASIC ROOT" of the problem (not withstanding other personal lifestyle factors).
However, with some that are more advanced (so-to-speak), and education is (say) above average, then......its MORE THAN THIS.
To prove that it CAN BE more than Calories IN versus Calories OUT, lets use me as an example. I am an average 47 year old male (with no known biological or hormonal problems). I carb-cycle on a regular basis. Additionally, I have taken calculated and educated risks when studying certain diet criteria, to see how my body responds to different manipulation of diet (and food). With this said, after completing a very low carb period, and performing glucose depleting workouts, I can consume well over 1,000 calories in excess of my Maintenance Line, and feel leaner and meaner than before. Why is this taking place? It is primarily due to the fact that we store a certain amount of calories in our bodies for glucose storage, and a large majority of the calories consumed are being used for this purpose. If it is done wisely and reasonably, one can consume over, and be just fine. During the low carb period, I can look flat, dry, and some cases "drawn-out". But, man....when the water comes back in when carbing up, the definition is greater and seems to have a peak period.
This is one reason I tried Creatine during the carb up period.
I was simply experimenting with myself. I knew before hand that when I started to carbUP that I would retain water (this is what I wanted), but wanted to see if I would retain even more when taking Creatine---at this "specific time frame of timing it", and just see what it would do in the appearance sense. I ended up gaining a "net" gain of 2 pounds of additional water--approximately, and just looked great, IMO. I swelled up like a friggen balloon (all over, and GAINED definition).
I cannot blanket everyone. However, with the right person (just say average with no known complications), one can eat in excess and not gain "tissue" weight---through the power of manipulating the almighty macro nutrients--reasonably, and timely. Therefore when you add in a calorie manipulation AND macro nutrient manipulation, it can be damn powerful.
So, sometimes......its more than just calorie IN versus calorie OUT, with the "correct person".
By the way, I still believe 1500c is too low for you.
Best regards,
Chillen