Phoebe jumps on the bandwagon

allyphoe

New member
OK, I've been here long enough without a diary that I think it's time for one.

I'm Phoebe, I'm 34, and I live in Oklahoma with my partner of almost 15 years(!) and our 4yo daughter. I started gaining weight when we started living together while I was in college, going from the 120s up into the 140s, then 150s, then 160s... Then somehow I woke up one morning at 5'4" and 194 pounds, and resolved that I was not going to be 200 pounds when I got pregnant.

Dropped back down to 145 over the course of a year (although most of that was in the first 5 months, before we started trying to get pregnant, and the last 15 pounds was over another 3 months while we took a break). Got pregnant, gained 45 or 50 pounds, and was down to 135 by the time DD was 6 months old. (She had allergies to wheat and dairy, and was sensitive enough that I couldn't eat them, plus I had gallstones necessitating a very, very lowfat diet. Restrictive diets are very good for short-term weight loss.)

And then I had my gallbladder out, and DD outgrew her allergies, and all of a sudden I could eat anything I wanted. Restrictive diets are very good for gaining it all back, too. Kept myself down to 145 or 150, so maybe a 15 pound gain in 18 months. Then we went through a rough patch in the relationship, and I went on antidepressants for 9 months. No weight gain while I was on them, but when I went off, I was at 155 - and 6 weeks later, I was at 195. Two months later, I was at 197, and ended up with new clothes so I had something to wear to meet with clients that didn't make me look like I was wearing clothes 30 pounds too small.

Those clothes fit great - but they were size 18-20 tops, and 18W pants. I got out of breath walking up the flight of stairs to my office. I couldn't keep up with DD on her trike. I couldn't fit into any of my jeans, so I was stuck wearing work clothes or stretch pants that clung to me like a sausage casing. So a few weeks before DD's 4th birthday, I resolved to lose 52 pounds by her 5th birthday, which would take me down to 145 - right at the border between normal weight and overweight. I'd been successful before with nothing but portion control and limiting refined carbs, and utterly unsuccessful with exercise, so I started with what I knew was likely to work for me.

For the first 4 weeks, I lost nothing. Not one pound, not one inch, not anything. And then the weight started to come off - by the 21st of July (2 month point), I was down 15 pounds. But by the 21st of September (4 months), I was only down another 12.5 pounds, rather than the 15 I'd hoped for, and I was still in really bad physical condition - winded after stairs, exhausted after doing 15 minutes of gardening. I'd also revised my initial goal from 52 pounds lost by the end of May to 70 pounds by the end of May, which would put me at 127 - a weight I haven't seen since I was 20.

So I added some exercise. I do the Hacker's Diet exercise program, which I suspect is far from ideal - but I haven't missed a day in nearly 2 months, which is darn good for me. And I can walk 3.3 miles in 52 minutes (3 laps around the park in enough time to be back when DD's ballet rehearsal is over) and still feel good at the end, so I know I'm in better shape than I was two months ago.

I also started tracking calories. A friend of mine who had lost 80 pounds and kept it off suggested a 1/3-1/3-1/3 (by calories, not grams) macronutrient ratio - I was skeptical at first, but gave it a try and really like it. I don't usually measure (although some things I eat all the time I have measured at least once, so that I know about how big to eyeball), and I have to eat food I didn't prepare myself all the time (work-related meals, plus my MIL lives with us and cooks), so while I do track calories, I don't worry about my count coming up low, because I figure between eyeball error and unknown ingredients, there's no point in eating more food than I'm hungry for.

I also don't worry about my count coming up high - I'm more likely to skip something caloric because I don't want to have to record it (and I do record everything, even if I have to guess what food in the FitDay database is the best match). And after two months of calorie tracking, I'm pretty good about going by feel - I ended up at Taco Bell for dinner the other night, and made the best choice I was able to, estimating I'd have 200-300 calories left after that. About 30 minutes after eating, I knew I'd mis-estimated, and actually had gotten all the calories I needed - and sure enough, when I looked it up online later, I'd guessed about 200 calories low.

Coming next: Tax Season (I'm a CPA, and only do taxes, but I do taxes full-time year round, and way-more-than-full-time Jan-April). I don't usually gain (all that thinking does burn calories), but I've also never lost weight during tax season, and if I want to hit my goal, I'll need to lose at least some. If I stay on track (not losing at the same pace, but with a smaller and smaller deficit and slower loss as I get close to goal), I'll be there by April 15th, which gives me 6 weeks of wiggle room if I don't stay on track.
 
And now for the real reason I set up a diary - so I'd have a place to bitch about the lack of movement on my scale the last two weeks. I know it's hormonal water weight retention (although I don't normally start so soon or last so long with the water weight). I suspect I had a couple abnormally low weights in a row, and I'm just now "really" catching up to them. If I look back at the last two months, I can predict that I'm going to see a big (2-3 pound) drop on the scale either tomorrow or Wednesday. (And maybe then I'll stop stressing about Christmas Challenge weigh-in - I've been lucky 2 weeks in a row to have a weight dip on Saturday - and that's probably because I sleep in so am a bit more dehydrated than usual.)

Grumble, grumble. Must remember to look at the trend line, not the scale. Speaking of which, my scale sucks. It's an ancient analog spring scale, and it doesn't hold a zero, which means I have to weigh multiple times, making note of the start and end weights, interpolate, and average. (OK, what I really do is weight multiple times, say "155, 125.5, 154, 154.5, 154 - looks like 154 to me" and call it good.) If Santa Claus were to bring me a new scale for Christmas, which one would it be?
 
Thanks!

Sure enough, as expected, scale yesterday said 154.0, and this morning said 153.0. Yay for movement!
 
Oh, thanks! :)

I wish I had something more interesting to say, though. Yesterday was Thanksgiving for us - my DD and I went over to my parents' house and had turkey (fresh-roasted breast for me and her, dark meat left over from last week's turkey for my mom, no turkey for my vegetarian dad). Plus steamed carrots and broccoli and spinach. Mashed potatoes I passed on even though they were about as healthy as potatoes can be (just potatoes and 1% milk and seasonings), because I'd rather spend my carbs on something else. No stuffing - Mom is gluten-free, I wouldn't have eaten more than a bite, DD is a strict no-food-with-multiple-ingredients girl, so Dad had to go without. Cornstarch-thickened gravy made from the defatted broth from last week's turkey.

For dessert, the cranberry-pecan not-pie listed in the recipes section. Oh, that is soooo good. Totally worth the carbs. If you really wanted to splurge, it would be even more amazing over vanilla ice cream.

I got to sleep in this morning! DD came into our bed at 6am, and was up for the day before 8 - but I got her a yogurt, turned the TV on, and went back to bed, and she let me sleep until nearly 11am. At which point I woke up in a panic, thinking she'd let herself out of the house or something, because normally she's in and out every 5 minutes, and I'm lucky to stay in bed until 9am.

Thanks to 4 extra hours of dehydration from sleeping in, the scale said 151 today. Woohoo! And today we're just sitting home eating normally, because MIL is working today, so I have limited temptations for overindulging.

Happy Thanksgiving, everyone!
 
OK, whoever did DDR last (that would be MIL) changed the time! I got to half an hour, and it kept going! So I said to myself, "I'll just keep going to 45 minutes, because surely it'll be over then." And it wasn't. But DDR is really too high-impact for me (especially for the caloric burn, which is minimal), so I knew enough to quit while I'd still be able to move tomorrow.

Made a pot of Turkey Sausage & Lentil Soup for dinner, but it didn't come out as yummy as normal. About half the lentils were soft in the normal time, and the other half were still rock-hard. The only changes I made were in pureeing the veggies a bit finer (I usually just chop small in the food processor) and I ran out of Better Than Bullion and just put some salt in. Now that I think of it, I think I remembered to spice at the beginning, whereas before I've forgotten it until the end, and both salt and garlic powder are better added at the end. Stupid soup has now been simmering for 4+ hours, and there are still some firm lentils in there.

Scale this morning still says 151.0. By my count, my period should come Monday (gah, that's the worst day in the world - I'm going from one meeting to the next, all out of the office, from 9:15 to 4:30) or Tuesday (the second-worst day in the world, also full of meetings), but I expected it today based on the scale. Tomorrow would really be an ideal day - nothing going on.
 
Bread Recipe note for myself

1/4 ounce active dry yeast (1 envelope) = 2.5 tsp
1 1/4 cups warm water
3 tablespoons honey
1 tablespoon olive oil
1/2 teaspoon salt
1 cup flax seed meal (ground flax seed)
1 1/2 cups whole wheat flour
1 1/2 cups bread flour
(Comments suggest adding a tsp of molasses; Google suggests this could be subbed 1:1 for the honey if using dark (not blackstrap) molasses. I'd probably have to buy some molasses. Or snag it from Mom.)

(This is a bread machine recipe, so you just dump it all in. In case I forget, liquid on bottom for my machine.)

Recipezaar says nutritional info for the whole loaf is:
Calories 2222
Total Fat 66.3g
Saturated Fat 6.9g
Polyunsat. Fat 35.8g
Monounsat. Fat 19.0g
Cholesterol 0mg
Sodium 1221mg
Potassium 2015mg
Total Carbohydrate 360.7g
Dietary Fiber 59.2g
Protein 67.4g
Vitamin A 0%
Vitamin B6 67%
Vitamin B12 0%
Vitamin C 1%
Vitamin E 32%
Calcium 39%
Magnesium 184%
Iron 131%

What I'd really like is some nice hot fresh bread Right Now. By 2am, I will be sound asleep, so bread then would be impractical. And I'm hesitant to try a time-delayed loaf with a new recipe, having never used the delay before. So what I ought to do now is measure everything out (liquids can be mixed) and get it all ready to pop in when a certain Short Person wakes at the freezing cold crack of dawn, wanting me to get out of bed and melt some cheese on a tortilla for her.
 
Yeast being dead, bread had to wait. Now at Bread-minus-3-hours.

I did get molasses, and used all molasses. Plus subbed 4 tsp wheat gluten for that much of the bread flour. A loaf now has 2,133 calories, 53g fat (5.67 sat, 25.52 polyunsaturated), 353g carbs (57g fiber), 78.5g protein.

Family eating pepperoni pizza for lunch; I'm nibbling turkey leftovers and waiting for hot bread to go with my soup.
 
Hi Phoebe

Thanks for visiting my diary and congratulating me.

I can only dream of a BMI of 26.5 like you have achieved.

All these projects take time - but you are making good progress.

You like to bitch about scales in your diary!!!

We all experience weeks when we get little or no movement in the scales. I had a terrible month in September when I had two plateaus that basically took up most of the month with a small drop in the 5 days between plateau 1 and plateau 2.

I got really twitchy only this past week in case I had found another plateau as things were not moving - but thankfully it all started up again.

Take care
Love
Margaret
 
Hi Margaret!

Where you are right now is already ahead of where I started (both in weight and BMI), so your dreams will be realitiy soon enough! :)

I normally see a lot of variation in my weight, rather than day upon day of the same thing, and all that sameness was getting me down. ;)
 
Ack. DD gave me the perfect opportunity to go to regular (UU) church, and not Chinese (Southern Baptist) church tomorrow. Pros (all for me): more sleeping in, more enjoyable sermon, people who look like me. Cons (all for her): few kids, no people who look like her.

Curse me, I found solutions to her sticking point. Not only do I have to get up earlier and assiduously avoid being converted, I also have to pack her snacks.
 
So far, so good. She did great in children's church (all by herself) and then the kids sang a couple songs as part of the main services. She asked to go home after that, because she was out of snacks and both hungry and exhausted, so we left.

Nutcracker rehearsal for her tonight, but other than that, nothing planned!
 
Rehearsal scheduled: 4:30-7pm. Arrived a bit after 4, due to uncertainty as to how long travel to the performance site would take. Was enlisted as a check-in parent (which, honestly, I'd volunteered for, but I hadn't been taken up on it), so I had to hang around.

Every other check-in parent took their flock of dancers all lined up into the auditorium and sat them silently down. I was swept away on a wave of preschoolers, got lost between one door and another, and spent all the auditorium time separating them far enough that no one could poke, prod, hog armrests from, shush, or otherwise harrass their neighbors. After an eternity, I was relieved of my children by the older kids responsible for them during the performance.

I immediately ran far, far away, and handed my pile of check-in stuff to the woman who'd given it to me. "I hear I'm supposed to come back for them, and walk them out to check-out after," I say. "When should I be back?" "Oh, 30 minutes tops. They get the little ones in and out fast."

Signs on the check-in door said that this group of kids gets picked up at 6 (an hour earlier than everyone else, and an hour earlier than the main schedule said). I'd just been told I'd get all of them at 5:30. Bleah.

I'd been planning to walk up in a big empty space in the hall during rehearsal, to get a head-start on this week's challenge bonus, since I was going to have at least 90 minutes and maybe 2.5 hours. What I ended up with was 15 minutes doing stairs before I went back in to make sure I didn't leave my kids stranded.

Sure enough, 5:30 found me with 8 preschoolers in the empty, drafty lobby. My kid was starving, and had food (because I knew she'd be starving). The other 7 kids were apparently also starving, and had no food. Cheddar cheese Pringles, snack-pack of cookies, and string cheese split easily enough. (Note that I probably exposed the poor nonprofit that does our Nutcracker to liability by feeding the other kids, but really - when you're 1 adult to 8 kids, you can't just let one of the kids eat. And I'm not going to starve my kid just because I got roped into babysitting.)

All the kids were gone by 5:55 except for the chief troublemaker - whose mom picked him up 10 minutes late.

And now I find myself out of calories and still starving. Will probably have a snack here in a bit - maybe some bread and butter and green tea.

ETA the moral of the story: One child is enough!
 
I often teach pre-schoolers, and I have two older kids of my own. I totally get this story.

I hope it had a happy low-calorie ending, because I think that after all the giving, the least we can get out of it for ourselves is the entitlement to eat as we'd planned. (It is hard ... I hope today is a good one for you.)
 
Hi Phoebe

I hope that your Monday is going well.

It sounds like it is quite hard to get your food and exercise to go to schedule - no matter how hard you plan.

My mouth had already watered at the idea of home baked bread, and now you speak of bread and butter. I really miss the simple things - I axed them from my diet some time ago. I weigh every day and started looking out for things that I eat and coincidentally my weight goes up or down. The things that give me a regular gain - I axe. The things that give me a regular loss - I eat more of.

We are team-mates. We are both in the same team for the Christmas challenge. I am convinced that our team is going to have the most fun.

Take care
Love
Margaret
 
I hope it had a happy low-calorie ending

Yep! I had a big mug of tea, which warmed me up (my house is freezing!) and filled me up, and then a square of 85% dark chocolate before bed. (That's my big "treat" food, because a 10g square for 53 calories is enough to nibble on for about 10 minutes.)

Bread & butter wouldn't have been a bad choice, either, but I decided I was more in the mood for chocolate. I don't stick to such a strict calorie limit that if I'm really hungry, I won't eat. But if I know I ought to have had enough, I will try to drink something or find a distracting activity and see if that solves the problem.
 
I really miss the simple things - I axed them from my diet some time ago.

I am convinced that our team is going to have the most fun.

Yeah, it's only recently that I've been adding a bit of bread here and there, because it tends to make me gain, too. This bread isn't very breadlike (in that it has a lot of fat and protein per carb compared to "normal" bread), so I'm treating it more like oatmeal - something I can eat as a treat, but too calorically dense to eat more than a measured serving of.

Our team is going to be great - we have some awesome people on it!
 
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