I think this is a great idea too, it'd definitely make my life easier. It'd be interesting to see if all the states did this if it would help with people and restaurants making longterm changes and our health issues decline. But I wonder if once everyone got over the initial shock if the majority of the general public would become immune to the high calorie counts and just go on the way they are now.
Well the thing is some people care.. and will not eat those foods anymore.
Some people care, and will still eat those foods though.
OR. There are some people who just dont even give a hoot about anything to do with calories, sodium, fat, or dietary fiber content.
I would hope all the states would do this, becuase maybe it could help someone who thinks they are making good choices only to see that their salad that they've been shoving down has 800 calories in it. It might make a dent into obesity, but I severly doubt it. It's more of a help to people who really don't understand which foods are bad, or people who have been tricked by salads and "healthy" items on the menu.
People who are overweight know why they are overweight, and over eating usually an emotional underlying cause. So no matter how many calories something may contain it's like a drug. Whenever they eat they realease dopamine in their brain, and that's why eating is so pleasurable, and an "easy fix" for problems.
The availability of food in many countries is over abundant, and people would obviuosly get mad if they were rationed of how much food they could buy, or consume.
So what can we do? It's a lose lose situation.. things like this are tiny helpers in a plentiful problem.
At least it helps people like us who would like to be in the right direction to health.
On a side note...has anyone noticed that it's so much easier to consume foods that have no nutritional label as opposed to ones that do?
My boyfriend goes nuts because I take so long at convenience stores becuase I'm looking on the back of every item, but if it's a fix it up sub place I sort of know in the back of my head it might be bad, but its really easier to eat...
anyone else like that?