Lemon-Cornmeal Cookies

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Subtly spiced goodies made from humble ingredients...Worthy of a special occasion! 1 cup all-purpose flour (about 4 1/2 ounces) 1/3 cup yellow cornmeal 1/2 teaspoon baking soda 1/4 teaspoon salt 1/4 teaspoon ground ginger 3/4 cup plus 2 tablespoons sugar 6 tablespoons butter, softened 1 large egg 1 tablespoon grated lemon rind

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