why aren't egg whites remotely good as normal eggs themselves =X
I bought some @ the market today and they taste very much like a diseased chicken egg.
raw...ftw!![]()
Salmonella...ftw!raw...ftw!![]()
The body can only use about 50% on the protein in raw eggs, so cook 'em!![]()
The protein/smelly farts ratio is to low for me to consume any large amounts - use it mostly just in pancakes![]()
Salmonella...ftw!
Sure, okay.....I was jokin' y'all.