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Greens for your perfectly healthy meal plans!1 8-ounce bottle light honey-mustard salad dressing 1/2 of a 16-ounce can jellied cranberry sauce 1 lemon or lime 2 tablespoons water 2 apples, cored and very thinly sliced crosswise 6 cups mixed salad greens 2 small beets or candy cane (chioggia) beets (about 12 ounces), trimmed, peeled, and thinly sliced Chopped fresh cranberries or dried cranberries (optional)
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