Chicken-Vegetable Toss

allcdnboy1

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A superb vegetable medley in a one-dish skillet! Cooking spray 1 onion, finely chopped 1 large yellow bell pepper, finely chopped 1 small eggplant, finely chopped 3 garlic cloves, minced 1/4 teaspoon freshly ground black pepper 1/4 cup fat-free, less-sodium chicken broth 2 tablespoons dry white wine 1 (4-ounce) jar diced pimiento, drained 3 (6-ounce) packages Italian-style chopped cooked chicken breast (about 4 cups)

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