It is very easy to make this pasta and vegetable salad which will definitely delight your family. The red peppers provide vitamin A, and an excellent source of vitamin C.

Ingredients

  • 1 pkg. GOOD SEASONS Italian Salad Dressing
  • 1/4 cup plus 3 Tbsp. water
  • 1/4 cup white vinegar
  • 1/4 cup oil
  • 1 pkg. (9 oz.) refrigerated three cheese tortellini, cooked, rinsed and drained
  • 1 small zucchini, cut lengthwise in half, sliced
  • 1/2 cup chopped green peppers
  • 1/2 cup chopped red peppers
  • 1/2 cup halved cherry tomatoes
  • 2 green onions, diagonally sliced

Instruction

  1. Place dressing mix, water, and vinegar in cruet or other container with tight-fitting lid.
  2. Add oil; cover.
  3. Shake until well blended.
  4. Combine remaining ingredients in large bowl.
  5. Add 1/2 cup of the dressing; toss lightly. Cover.
  6. Refrigerate at least 2 hours.
  7. Stir before serving.