Chocolate Raspberry Brownies

  • Preparation Time 15 min
  • Cooking Time 12 min
  • 12 servings

These are a great dessert with raspberries to boost your anti-oxidant in-take, and chocolate for those chocolate lovers!

Ingredients

  • 1 tbsp butter
  • 2 oz bittersweet chocolate, chopped
  • 1/3 cup unsweetened applesauce
  • 1/2 cup seedless raspberry jam
  • 1/2 cup packed brown sugar
  • 1 egg
  • 1 egg white
  • 1 tsp vanilla
  • 3/4 cup flour
  • 1/2 cup chopped walnuts
Nutritional Info
  • Calories: 81
  • Protein: 1g
  • Carbohydrates: 13g
  • Fat: 3g
Other Dietary Information
  • 1g fiber
  • 9mg cholesterol
  • 14mg sodium

Steps

1
In glass bowl, melt butter and chocolate in microwave about 1 minute.
2
Stir in applesauce, jam and sugar until well blended.
3
Lightly beat egg white and stir in vanilla.
4
Mix with chocolate mixture.
5
Gently stir in flour and walnuts.
6
Use cooking spray to grease muffin pan. Spoon batter into pan filling to top.
7
Bake at 350ºF about 10 – 12 minutes.
8
Let cool in pan 5 minutes, put on rack and cool completely.
9
Enjoy!
Course
Dessert
Snack
Main Ingredient
Chocolate
Dietary
Low Fat
Occasion
Christmas
Dinner Party
Easter