Chocolate Cinnamon Cookies

  • Preparation Time 15 min
  • Cooking Time 10 min
  • 20 servings

These cookies are for the chocolate lover in you! They are chewy and moist with a kick of cinnamon. Delicious!

Ingredients

  • 2/3 cup packed light brown sugar
  • 3 Tbsp. plus 1/4 cup granulated sugar, divided
  • 6 Tbsp. margarine
  • 1 egg
  • 1 tsp. baking soda
  • 1/4 cup light corn syrup
  • 1 Tbsp. vanilla extract
  • 1 1/3 cups all purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 tsp. cinnamon
Nutritional Info
  • Calories: 133
  • Protein: 2g
  • Carbohydrates: 23g
  • Fat: 4g
Other Dietary Information
  • 1g saturated fat
  • 1g fiber
  • 115g sodium

Steps

1
Preheat oven to 350 degrees. Grease cookie sheet.
2
In a small bowl, beat margarine until creamy.
3
Add and blend in brown sugar and 3 tablespoons sugar.
4
Add egg, baking soda, corn syrup and vanilla; beat.
5
In another small bowl stir together flour and cocoa powder and mix with margarine mixture. If batter becomes very stiff, use a wooden spoon to stir in flour.
6
Cover mix and refrigerate until batter is firm enough to shape.
7
Shape dough into 40 (1 inch) balls.
8
In another small bowl, mix the 1/4 cup of remaining sugar with cinnamon.
9
Roll balls into cinnamon mixture and place 2 inches apart on prepared cookie sheet.
10
Bake 6 to 10 minutes.
11
Cool and remove from cookie sheet.
Course
Dessert
Main Ingredient
Chocolate
Dietary
Low Fat

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