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2 egg whites
2/3 cup sugar substitute
dash of salt
1 teaspoon vanilla extract
1 cup finely chopped pecans
1/4 cup semi sweet chocolate chips
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This cookie recipe is great for the holidays, and is low in carbs!
Preparation Time 15 min | Cooking Time 0 min | 24 servings
Ingredients
2 egg whites
2/3 cup sugar substitute
dash of salt
1 teaspoon vanilla extract
1 cup finely chopped pecans
1/4 cup semi sweet chocolate chips
Steps
- Preheat oven to 350 degrees.
- Beat egg whites until they become foamy.
- Slowly add sugar substitute and continue beating well.
- Add salt and vanilla and stir.
- Add pecans and chocolate chips and stir.
- Cover cookie sheet with foil and grease. Drop by teaspoonfuls onto cookie sheet.
- Put in oven and turn oven off.
- Leave overnight in oven.
- In the morning serve and enjoy!
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Comments
jjokisch - Dec 31/07
Anyone know the numbers per cookie?
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