6 VotesThis is a marvelous low fat stuffing recipe - full of flavor and spice!
Ingredients
- 12 slices whole grain bread
- 2 medium stalks celery - sliced
- 1 medium onion - sliced
- 1-1/2 cups fat free chicken broth
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
- 1 tsp poultry seasoning
Steps
- 1 Toast bread and slice into cubes.
- 2 Add bread, onion, and celery slices into a medium bowl and mix.
- 3 Add all remaining ingredients and mix until stuffing is moist.
- 4 Put mix in a casserole dish and top with chicken breasts.
- 5 Bake at 375 degrees for 60-90 minutes.
- 6 Remove from oven and cool for 5-10 minutes.
- 7 Slice chicken in half and add stuffing mix to the centre.
- 8 Serve and enjoy!
