Pork Tenderloin with Paprika Spice Rub

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Pork Tenderloin with Paprika Spice Rub
Nutritional Info
  • Calories: 191
  • Protein: 32.0g
  • Carbohydrates: 0.0g
  • Fat: 5.0g
Other Dietary Information
  • Fiber:0.3g
  • Cholesterol:90mg
  • Iron:1.8mg
  • Sodium:284mg
  • Calcium:10mg
  • Preparation Time 10 min
  • Cooking Time 20 min
  • 4 servings

Course

Dinner

Main Ingredient

Pork

Cuisine

Asian

Dietary

Low Fat

Occasion

Dinner Party

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Comments (0)

Very easy to make. Great for dinner parties!

Ingredients

  • 1 tablespoon Paprika Spice Blend
  • 1 (1-pound) pork tenderloin, trimmed
  • Cooking spray

Steps

  • 1 Preheat oven to 500°.
  • 2 Rub Paprika Spice Blend over pork. Place pork in a roasting pan coated with cooking spray. Bake at 500° for 20 minutes or until a thermometer registers 155°.
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