Fitness.com
Garden Vegetable Chopped Salad
The perfect partnership of broccoli and lettuce made this crunchy salad an excellent source of vitamin C!
Preparation Time 10 min | Cooking Time 0 min | 6 servings
Ingredients
6 cups chopped romaine lettuce
1 cup chopped broccoli
1/2 cup matchstick-cut or shredded carrots 1/2 cup KRAFT Light Ranch Dressing
1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
3 slices OSCAR MAYER Center Cut Bacon, cooked, crumbled
Steps
- TOSS lettuce with broccoli, carrots and dressing.
- TOP with cheese and bacon.
Nutritional Info
per -1g serving- Calories: 100
- Protein: 5.0g
- Carbohyrdates: 8.0g
- Fat: 6.0g
Vitamin A 90 %DV Vitamin C 40 %DV Calcium 15 %DV
Iron 4 %DV
Log in to comment
Join Fitness.com for free to comment, rate, or post your own content. If you already a member, log in here