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1 (10 ounce) package frozen corn
2 pounds fresh broccoli, broken into florets
1 medium head cauliflower, broken into florets
6 green onions, sliced
1 (1 ounce) package ranch salad dressing mix
1 cup sour cream
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It's easy to make this cool, crisp vegetable medley garden-flavored dish.
Preparation Time 15 min | Cooking Time 0 min | 12 servings
Ingredients
1 (10 ounce) package frozen corn
2 pounds fresh broccoli, broken into florets
1 medium head cauliflower, broken into florets
6 green onions, sliced
1 (1 ounce) package ranch salad dressing mix
1 cup sour cream
Steps
- Cook corn according to package directions; drain and cool.
- In a large bowl, combine broccoli, cauliflower, onions and corn.
- In a small bowl, combine dressing mix and sour cream; mix well.
- Pour over vegetables and toss to coat.
- Cover and refrigerate for at least 2 hours.
Calories: 100 Cal
Protein: 4.0g
Carbohydrates: 13.0g
Fat: 4.0g
Protein: 4.0g
Carbohydrates: 13.0g
Fat: 4.0g
Other Dietary Information
Sugars: 3 g
Dietary Fiber: 3 g
Sugars: 3 g
Dietary Fiber: 3 g
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