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1 teaspoon butter
4 firm, tart apples,peeled, cored and sliced
pinch of ground cinnamon (optional)
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Best for Apple lovers!
Preparation Time 5 min | Cooking Time 10 min | 4 servings
Ingredients
1 teaspoon butter
4 firm, tart apples,peeled, cored and sliced
pinch of ground cinnamon (optional)
Steps
- Melt the butter in a skillet over medium heat.
- Add the sliced apples and the cinnamon.
- Saute until the apples are soft. Serve with poultry, pork or pancakes.
Calories: 89 Cal
Carbohydrates: 22.0g
Fat: 1.0g
Carbohydrates: 22.0g
Fat: 1.0g
Other Dietary Information
Fiber 5 g
Sodium 10 mg
Fiber 5 g
Sodium 10 mg
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