{else}
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Title: Stouffer's Lean Cuisines I'm trying to loose weight and was wondering if it would be OK to eat a lean cuisine once a day for lunch/dinner? Although the dinners are low in calories they are high in carbs and I'm not sure if I should be eating them or not. Name: AnnaB Date: Aug. 16th, 2001 Title: Re: Stouffer's Lean Cuisines Well even thought my advice may not be worth listening to... =) (see below posts) The main concern about any microwaveable meal is the sodium content. Personally I feel the studies on sodium are faulty in regards to people with non-elevated blood pressure levels and as someone without high blood pressure, sodium is not a major concern to me. Frankly, I love Stouffer's Lean Cuisines. I'd love to make fresh meals, but given just about anything that is feasible for me for lunch is high in sodium, this is the route I go. It would be wonderful if we were perfect nutrition machines. Since most/all of us aren't, go with the best habits you can. I won't even go into the explanation as to why you shouldn't fear carbohydrates as if they were nuclear winter. =) Name: steve Date: Aug. 16th, 2001 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | |